Explorer Rusty Johnson's video: Super Golden Honey-Raw honey Jungle Turmeric Guisador Camu camu

http://www.JungleMedicineHouse.com Raw honey, Turmeric, and Camu Camu: The Most Powerful Antibiotic That not even Doctors Can Explain. Now with Camu Camu, which contains 50% Vitamin C than oranges. Amazon Jungle Honey, Jungle Tumeric (known as Guisador) and Camu Camu. While conventional antibiotics are extremely overused, natural remedies such as honey and turmeric are highly beneficial and improve health in numerous ways. According to BenefitsOfHoney, this combination is “an invaluable natural remedy for a myriad of ailments and diseases including indigestion, cold, flu, asthma, hypertension, high blood pressure, high blood sugar, arthritis, diabetes, heart diseases, depression and anxiety, inflammation of wounds and burns, eczema, psoriasis and acne, and aging(protects the liver and kidneys). “ 6 Health Benefits of Turmeric / Curcumin: 1.) Inflammation Curcumin is an extremely potent antioxidant that helps prevent oxidative damage and can interacts with inflammatory pathways with demonstrated effects on pro-inflammatory molecules including TNF-α, COX 1 and 2, α1-acid glycoprotein, and myeloid differentiation protein.1–3 It has been shown to have similar efficacy for pain and inflammation as some NSAIDs, without all of the risks. Almost all diseases have an inflammatory component that contributes to many of the symptoms and complications. 2.) Cardiovascular Disease Supplementing with curcumin has been linked to improved cholesterol levels (lower LDL and higher HDL), fewer fatty streak lesions in the aorta, decreased peroxidation of LDL cholesterol, and protection from some cardio-toxic anti-cancer treatments.4 There are many purported ways that curcumin can provide nutritional support for maintaining cardiovascular health. Perhaps you’ve heard that some NSAID pain medications can increase your risk of cardiovascular disease. This is one reason I recommend incorporating heart-healthy curcumin to help address inflammation instead of frequent and prolonged use of NSAID medications. 3.) Exercise and Endurance Some studies have shown Curcumin may reduce inflammation and improve recovery time following exercise-induced muscle damage.5 Remember that the heart is also a muscle, so the positive effects in muscles are likely responsible for the cardio-protective properties of curcumin. 4.) Cancer / Chemoprevention Scientists are continually researching curcumin to determine potential roles in cancer development and progression.6–12 Researchers are primarily interested in anti-inflammatory, antioxidant, DNA-protective, and enzyme inducing effects of curcumin.13 5.) Brain Health / Neurotransmission / Cognition / Stress Curcumin has been shown to protect against neurological damage from both free radicals and inflammation. It has been shown to modulate levels of various neurotransmitters and to increase levels of an important compound that stimulates neuronal growth called “brain-derived neurotrophic factor.”14–18 6.) Immune Health Studies show that Curcumin favorably regulates the activity of immune cells including T cells, B cells, macrophages, neutrophils, and natural killer cells. Studies also show enhanced antibody responses even at low doses. Camu camu is rich in vitamin C (1Trusted Source). Vitamin C plays many important roles in your body. For example, it helps strengthen your immune system and is needed for the formation of collagen, a protein that supports your skin, bones, and muscles (2Trusted Source, 3Trusted Source). What’s more, vitamin C acts as a powerful antioxidant, protecting your cells from unstable molecules called free radicals. Though free radicals are a normal byproduct of cellular function, too many can be formed as a result of stress, poor diet, and exposure to pollution. When free radicals outnumber antioxidants in your body, it leads to a condition called oxidative stress, which has been linked to chronic conditions like diabetes, heart disease, and cancer (4Trusted Source). Eating foods rich in antioxidants like vitamin C can help prevent oxidative stress and combat free radical damage. Camu camu is estimated to contain up to 3 grams of vitamin C per 3.5 ounces (100 grams) of fruit (5Trusted Source, 6Trusted Source). However, due to its strong sour taste, it’s rarely eaten fresh and typically sold in powder form. Since the powder has had all water removed, it contains more vitamin C per gram compared to the fresh berries. According to product nutrition labels, camu camu powder can deliver up to 750% of the Reference Daily Intake (RDI) of vitamin C per teaspoon (5 grams). Keep in mind that the level of vitamin C in camu camu products can vary depending on, for example, where the fruit was grown (5Trusted Source, 6Trusted Source). SUMMARY Camu camu is rich in vitamin C, a vitamin that acts as a powerful antioxidant in your body and is vital for the health of your skin and immune system. Contains powerful antioxidants