Aachi NXT GEN Cooking's video: Gobi Manchurian How to make Gobi Manchurian Gobi Manchurian recipe

In this video, you will find how to make yummy Gobi Manchurian using Aachi’s Gobi 65 masala mix and at less time. You can easily make innovative and yummy dishes at home without any delay. Watch our video, and prepare interesting dishes in your home at ease. Shop Gobi 65 fried mix: https://www.aachifoods.com/product/gobi-fry-65-powder.html Shop our products at https://www.aachifoods.com ========================== Ingredients: 1. Aachi ginger garlic paste 2. Fried cauliflower 3. Oil 4. Salt – to taste 5. Water 6. Capsicum & onion 7. Soy sauce 8. Corn flour 9. Spring onion . ================================= Recipe: Directions to cooking: 1. Keep the pan on the stove and heat it 2. To the heated pan, add some oil 3. After the oil gets heated, lets add Aachi’s ginger garlic paste 4. Sauté till the raw smell of the ginger garlic paste goes away 5. To it add onions and capsicums 6. Stir the veggies for 2 minutes in low flame 7. After the veggies are slightly cooked, add soya sauce to it 8. To it add some water 9. When the gravy starts boiling, add some salt to it 10. Add corn flour to it and stir well 11. When the gravy starts thickening, add the fried cauliflower 65 to it 12. Gobi Manchurian is now ready 13. Finally, add some chopped spring onions to it 14. Convert it to a bowl and serve it hot. ================================= Follow Aachi NXTGEN Cooking on Social Media Facebook: https://www.facebook.com/Aachinxtgen/ Instagram : https://www.instagram.com/aachi_nxtgen_cooking/ Twitter : https://twitter.com/Aachi_NxtGen