Ajay Chopra's video: 5 Restaurant styleRaita Recipe 5 Types Of Raita Chef Ajay Chopra

Raita Recipe | 5 Types Of Raita | Raita banane ki vidhi | Chef Ajay Chopra Learn how to make 5 Types of different Raitas by @Ajay Chopra Learn to make Date Raita, Boondi Raita, Aloo Chutney Raita, Fruit Raita, and Beetroot Raita. Raitas play a very important role in Indian Thali. Be it with Biryani, Rice, or Paratha, Raita is a must. So here is the quickest way to may these amazing restaurant-style raitas at home. Do prepare and let us know your reviews in the comment section. Ingredients: For Roast Masala Cumin seed – 1 tsp Black pepper – ½ tsp For base Curd – 1 cup Hung curd – 2 tbsp Cream – 2 tbsp For Date Raita Dates – 5-6 nos Roast masala powder – 1 tsp Black salt – 1 tsp Powder sugar – 1 tsp Raita base – ½ cup For Aloo Chutney Raita Raita base – ½ cup Green chutney – 1 tsp Black salt – 1 tsp Roast masala powder – 1 tsp Boiled diced potato – 1 tbsp For Fruit Raita Raita base – ½ cup Plums – 1tsp Cut pear – 1 tbsp Pomegranate seed – ½ cup Roast masala powder – 1 tsp Black salt – 1tsp Powder sugar – 1 tsp Pudina powder – 1tsp For Beetroot raita Raita base – ½ cup Beetroot puree – 2 tsp Black salt – 1 tsp Chaat masala – 1 tsp Pomegranate seed – 1 tbsp For Boondi Raita Boondi – 1 tbsp Black salt – 1 tsp Roast masala powder – 1 tsp Chaat masala powder – 1 tsp Pudina powder – 1 tsp Raita base – ¼ cup Method In a pan roast cumin seed and black pepper and crush into powder. In a bowl put curd, hung curd, cream, and mix well. Cook chopped dates with water, roasted masala, black salt, and powder sugar. For Aloo Chutney Raita Cut boiled potato into dice. In a bowl add raita base and add green chutney, black salt, roast masala powder, diced boiled potato, and mix well and your one type of raita is ready. For Fruits Raita In a bowl add raita base and add cut plums, cut pear, pomegranate seed, roast masala powder, black salt, powder sugar, pudina powder. Mix all together and your raita is ready. For Beetroot Raita Now for the third raita first in a bowl add raita base. Add beetroot puree, black salt, chaat masala, and pomegranate seeds. Mix well and raita is ready For Boondi Raita For boondi raita in a bowl mix boondi, black salt, roast masala powder, chaat masala, pudina powder, and raita base, and your boondi raita is ready. For Dates Raita Now for the last raita, mash the cooked date mixture and mix with raita base and your raita is ready Serve all the five raita and enjoy it. Subscribe to my channel here : https://www.youtube.com/channel/UCjC5zJ25kXB0mwKxi4erOrg 🍽 AMAZON SHOP 🍽 You can now buy the products used in the recipe with just one click. 👇🏻 Chef Ajay Chopra's Amazon Store:https://www.amazon.in/shop/chefajaych... Indian Cooking Essentials 🧑🏼‍🍳 https://cutt.ly/GQkfOfX Bakeware Essentials 🧁 https://cutt.ly/AQkfzd5 Kitchen Organizers 🍱 https://cutt.ly/JQkfnN0 Crockery and Dinnerware ☕️ https://cutt.ly/oQkfWNU Smart Kitchen Appliances⚙️ https://cutt.ly/jQkfghP Unique Kitchen Products 🥣 https://cutt.ly/DQkfPNR Kitchen Storage Essentials 🥡 https://cutt.ly/tQkfF4R Vegetable Choppers/Slicers 🔪 https://cutt.ly/OQkfHZO Cook Books and Recipe Books 📒 https://cutt.ly/UQkgj3x Sustainable Kitchen Products 🍀 https://cutt.ly/PQkgxjo For more information and many more recipes, Visit us at: https://www.chefajaychopra.com​ Facebook :https://www.facebook.com/Ajaychoprachef Twitter : https://twitter.com/mchefajaychopra Instagram : https://www.instagram.com/chefajaychopra