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Aki's Japanese Recipes for Vegans's video: Japanese Vegan Zhajiangmian Japanese Vegan Recipe

@Japanese Vegan Zhajiangmian |作った本人も驚くほどおいしかった!キビで作るビーガンジャージャー麺 Japanese Vegan Recipe
Follow me!! I will keep you updated: Facebook: https://www.facebook.com/JapaneseRecipesForVegansByAkihiroYasui/ Twitter: https://twitter.com/AkisVeganRecipe _____________________________________________________ Personal pages: Blog / ブログ: http://www.blog.akihiroyasui.com/ Facebook: https://www.facebook.com/aki.hiro.co.jp Instagram: https://www.instagram.com/akihiro.yasui/ Twitter: https://twitter.com/akihiroyasui_ Youtube Second Channel: https://www.youtube.com/channel/UClRL1-AR96vPDXE__KUNMzw _____________________________________________________ Ingredients: 250g flour 1tsp baking powder 110ml hot water 40g millet 1/2 welsh onion 1 carrot 1 onion 1 cucumber ginger garlic sesame oil 2tbsp miso 1tbsp date syrup 1tbsp soy sauce 2tbsp sake cayenne pepper black pepper 1.5tbsp potato starch 材料: 小麦粉 250g 重曹 小さじ1 お湯 110ml キビ 40g ねぎ 1/2 人参 1本 たまねぎ 1個 きゅうり 1本 生姜 にんにく 胡麻油 味噌 大さじ2 デーツシロップ 大さじ1 醤油 大さじ1 酒 大さじ2 カイエンペッパー 黒胡椒 片栗粉 1と1/2 _____________________________________________________ Let's use as much local, organic and seasonal vegetables as possible in our town! It makes our dish more tasty and better for the environment. When I lived in Tokyo, I often went to the organic farm here and harvested vegetables by myself! They also offer some workshops and lectures. Kamoshida Farm: https://www.facebook.com/kamoshida.farm/ 自分たちの街の農家さんがどこで何を生産しているか知っていますか?:) いつもの料理を簡単に美味しくするのコツの一つは、農薬などを使わずに野菜が自然に育つ環境に近い生産方法で育てられた地域のものを、自然に合った季節に購入することです。ぜひ一度地域の農家を調べて訪ねてみてください!収穫仕立ての野菜の味は格別ですよ^^ 僕が東京に住んでいたときには三鷹の無農薬農園・鴨志田農園で野菜を購入していました。種にもこだわっている農園です。堆肥ワークショップや取れたての野菜でのピザ焼き会、親子向けのイベントも開催していておすすめです。園主が知り合いなので「Aki’s Japanese Recipes for Vegansを見た!」と言ってもらえればありがたいです:) 鴨志田農園: https://www.facebook.com/kamoshida.farm/ _____________________________________________________ イントロとエンディングの音楽は友人でありプロジャズギタリストの下梶屋雅人氏にAki’s Japanese Recipes for Vegansのためだけに楽曲提供してもらいました。 Music from my great friend, Masato Shimokajiya: Email: shimoshimo0130@gmail.com ライブ情報&ブログ:blog.livedoor.jp/shimoshimo0130 _____________________________________________________ Equipment: Camera: Panasonic Lumix G DMC-GH4 (4K / Cinelike D) / DMC-LX100 Lens: Rokinon Cine Lens 16mm T2.2 Canon EF Mount Tripod: Velbon EX-547 VIDEO N / Velbon EX-Macro Microphone: Rode VideoMic Pro Rycote VMPR Software: Adobe Premiere Pro CC, Adobe After Effects CC

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This video was published on 2018-01-01 02:12:42 GMT by @Aki's-Japanese-Recipes-for-Vegans on Youtube. Aki's Japanese Recipes for Vegans has total 8.6K subscribers on Youtube and has a total of 33 video.This video has received 199 Likes which are lower than the average likes that Aki's Japanese Recipes for Vegans gets . @Aki's-Japanese-Recipes-for-Vegans receives an average views of 4.1K per video on Youtube.This video has received 15 comments which are lower than the average comments that Aki's Japanese Recipes for Vegans gets . Overall the views for this video was lower than the average for the profile.

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