Amrita Raichand : Chef & Beyond's video: Sama Khichdi Recipe Vrat Upwas Sama ki Khichdi Sama Rice Khichdi Chef Amrita Raichand

Welcome to Chef Amrita Raichand's kitchen! In this video, we're bringing you a VIRAL RECIPE for Easy Sama Khichdi, perfect for fasting and special occasions. Sama Khichdi, also known as Vrat Upwas Sama ki Khichdi, is a delicious and nutritious dish made with Sama rice, packed with flavors that will satisfy your cravings even during a fast. Masala Khichdi : https://youtu.be/nCzybQG2XX0?si=bHn8tXO5dL7cLjeR Moong Dal Khichdi Recipe : https://youtu.be/IeD2FLePYuw?si=ikpoPXGwd-gQ4vmV Gujarati Kadhi : https://youtu.be/tjD1V5sG1Q0?si=GgzJP1eTvjV4ESxE Aloo Paratha : https://youtu.be/yFaiSWP7Hp4?si=jeAXvf1SUz-LcV54 Varan Bhaat : https://youtu.be/CLteO5TedNY?si=bF7dtMmgfmmQGE6J Varat Recipes playlist : https://www.youtube.com/playlist?list=PLQg5paW_nsUHhGMCHdypR00j7IeKdOk0S Join Chef Amrita as she guides you step-by-step through the process of preparing this delightful Sama Rice Khichdi. Whether you’re observing a fast or simply want to enjoy a wholesome meal, this recipe is quick, easy, and absolutely delicious. Ingredients, tips, and tricks will be shared to ensure that your Khichdi turns out perfectly every time. Don't miss out on this opportunity to learn how to make a traditional dish that is not only healthy but also incredibly tasty! Make sure to like, share, and subscribe for more mouthwatering recipes from Chef Amrita Raichand. Happy cooking and happy fasting! Ingredients: Barnyard Millet (Sama Rice) - ½ cup (washed) Roasted Peanuts - ¼ cup Diced tomatoes - 2 (small) Cumin Seeds(jeera) - 1 tsp Sendha Salt - to taste Ginger - 1” piece Green chillies - 2 Curd - 1 cup Ghee - 1tbsp Water - 1 cup Turmeric powder- ¼ tsp Red Chilli Powder - ¼ tsp Curry leaves - 8-9 Freshly chopped coriander leaves for garnish Method: -In a pressure cooker, heat some ghee. -Then add the cumin seeds. As soon as they start to splutter, add the curry leaves. -Now with the help of a mortar & pestle, crush the roasted peanuts, green chilli and ginger pieces into a coarse mixture and add it to the pressure cooker. -Now add the chopped tomatoes, cook them pot slightly, and then add the sama rice. -Roast the sama rice for a while and add curd. -Once the ghee separates from the mixture, add salt, turmeric powder and red chilli powder and mix. -Add water, cover and cook until 1 whistle. -You can release the pressure immediately for this recipe. -Garnish with some more toasted peanuts and freshly chopped coriander leaves & serve hot. Looking for some delicious recipes to try at home? Look no further! This food recipes channel Chef Amrita Raichand is here to provide you with easy cooking inspiration that will have your taste buds dancing. From quick weeknight meals to impressive dishes for special occasions, you'll find a variety of recipes to satisfy your cravings. Get ready to impress your friends and family with your newfound culinary skills! So grab your apron and let's get cooking! Subscribe to Amrita Raichand: Chef & Beyond https://www.youtube.com/channel/UCsmpRzS2bqtQhU2VXGadr_g Follow Me on Social Media: https://www.instagram.com/amritaraichand/ https://www.facebook.com/amritaraichand https://twitter.com/amritaraichand