Amrita Raichand : Chef & Beyond's video: Frittata Toddler Tuesdays Amrita Raichand

Have an egg-cellent day! I hope it's egg-xtra good.... Haha you must’ve guessed that It's all about eggs today! This has been my go-to recipe for myself & for my Agastya since he was a little toddler! Not that much has changed, it’s still one of his favorites 😅 Well, I don’t blame him as this is truly a delicious recipe & because it is so easy to make, that it will soon become your favorite too! So do try it and let me know how much your toddler loved it! 😋❤️ Ingredients  -Eggs - 3 -Milk - 1/4 cup -Sliced mushroom - 1/4 cup -Small cubed red & yellow bell peppers - 1/4 cup -Salt & pepper – to taste -Butter - 1 tsp -Grated cheese - 2 tbsp Method  -In a mixing bowl, break the eggs & whisk well. -Then add the milk, salt & pepper & whisk again till nice & fluffy. -Heat a pan on medium heat. -Now add the mushrooms & bell peppers to the egg mixture. -Butter the pan & pour the batter evenly on the pan. Cover and let it cook gently on a low flame. -Once it’s risen & firm enough to turn, carefully flip it over, top with the grated cheese & again cover the pan. -Once the cheese starts melting, turn off the flame & slide it off the pan onto a chopping board. -Serve whole or sliced into pieces with a sauce of your choice. Subscribe to Being Amrita: http://www.youtube.com/channel/UCsmpRzS2bqtQhU2VXGadr_g?sub_confirmation=1 Follow Me on Social Media: https://twitter.com/amritaraichand https://www.facebook.com/amritaraichand/ https://www.instagram.com/amritaraichand Video Produced & Designed by Twitchy Thought Creations ❤ Instagram - @twitchythoughtcreations https://instagram.com/twitchythoughtcreations?igshid=1tw5b306vh2x5 ❤ Facebook: https://www.facebook.com/twitchythought