Anukriti Cooking Recipes's video: Karnataka Thali Recipes Karnataka Veg Thali South Indian Thali Karnataka Special Recipes

Karnataka Thali Recipes | Karnataka Veg Thali | South Indian Thali | Karnataka Special Recipes Sagu Recipe 0:33 Ingredients: Sagu Masala prep 2 Tbsp oil Cinnamon stick 1/4 Tsp Black pepper 3-4 Green cardamom 3-4 Cloves 1 Tsp Ginger paste 1 chopped Tomato 1 Tsp Coriander Power 1/4 Cup Fresh Grated coconut Handful mint and coriander Leaves 1/4 Cup Dhaliya Dal 1/2 Tsp Salt Sagu Preparation 2 Tbsp oil 1/2 Tsp Mustard Seed 1/2 Tsp Cumin seeds Few curry leaves Dry Chillies 1 medium potato 1/2 Tsp Turmeric 1/4 Cup water 2 Tsp green chillies Par boiled 1/4 Cup each Mix vegetable- Beans, cauliflower, carrot,peas Fresh Coriander Leaves Rasam Recipe 4:40 Rasam Power 2 Tbsps oil 2 Tsp Cumin seed 1/2 Tsp Cumin Seed 1/4 Tsp Fenugreek Seed Handful Curry Leaves 10 -15 dry red Chillies 1/2 Tsp Asafoetida 1/2 Tsp Turmeric Powder 3 Tbsp Oil 3 Tomato Chopped 3 Green Chillies 1/2 Tsp Turmeric Powder 1/2 Tsp Salt Powder Handful Of curry leaves Handful Of Coriander Leaves 1/4 Cup Tamarind water 1/2 Tsp Turmeric Powder 1/2 Tsp Salt Handful Coriander and Curry leaves 1/4 Cup Tamarind Water 1 Tsp Jaggery Add Rasam Power 1/2 Cup Boiled Tuar Dal Fresh Coriander Leaves 1/2 Cup Fresh Grated Coconut Tadka 2 Tbsp Oil 1/2 Tsp Mustard Seed 1 Tsp Urad Dal Handful of curry Leaves Dry Chillies Beans Paliya Recipe 9:00 Ingredients: 2 Tbsp Oil 1/2 Tsp Mustard Seed 1/2 Tsp Cumin Seed 1 Tsp Urad Dal Handful of curry leaves Dry Red chillies 3 Green Chillies 2 Tsp green chillies chopped 250 Grams chopped french beans 3 Tbsp soaked moog dal 1 Tsp lemon juice 1/2 Tsp Salt 1/2 Tsp Turmeric Powder 1/2 cup Grated coconut 1 Tsp Jaggery Fresh coriander Majige Hulli Recipe 11:33 Ingredients: 250 GM's Madras cucumber 1/2 Tbsp Oil 1/2 Tsp Salt Masala 1/2 cup fresh grated Coconut 2 -3 green chillies 1 Tsp Ginger 1/4 Soaked chana Dal 1/2 Tsp Cumin seeds 1/2 Tsp Turmeric Powder 1 Cup water 1/2 cup curd Tadka 2 Tbsp Ghee 1 Tsp Mustard Seed 1 Tsp urad dal Handful curry leaves 2 dry Chillies 2 Green chillies Holige Recipe 14:20 1 1/2 cup Refined Wheat flour Punch of salt 1/4 Tsp Turmeric Powder 1/2 cup water 2 Tbsp Oil 1 Cup Fresh Grated Coconut 1 Cup jaggery 1/4 Cup water 1/2 Tsp cardamom powder Cabbage Palya recipe 18:52 3 Tbsp oil 1/2 Tsp Cumin seed 1/2 Tsp Mustard seeds 1 Tsp urad dal Dry Chillies 1/4 Tsp Asafoetida Handful Coriander and Curry Leaves 3 Green Chillies 2 Tsp green chillies 350 Grams chopped cabbage 1/4 Cup soaked chana dal 1/2 Tsp Turmeric Powder 1/2 Tsp salt 1/2 cup fresh grated coconut 1 Tsp lemon juice 1 Tsp Jaggery Chitranna 21:36 1/2 cup Fresh Grated Coconut 1/2 Tsp Mustard seeds 1/2 Tsp Turmeric Powder 2 Dry red chillies 3 Tbsp Ghee 1/2 Tsp Mustard Seed 1 Tsp Urad Dal Dry Chillies curry leaves 2 Tsp groundnut seeds 2 Green chillies 1/2 Cup Tamarind water 1 Tsp Jaggery 2 cup boiled rice Coriander, salt khara pongal 23:51 1/2 cup dal 1/2 cup rice Boiled with double 3 Tbsp Ghee 1/4 cup Kaju - cashew nuts 1/2 Tsp Mustard Seed 1 Tsp Ginger Few Cloves Handful of curry leaves 1/2 Tsp Cumin seeds 2 Tbsp fresh coconut 2-3 green chillies curry leaves Bonda 25:41 2 Tbsp oil 1 Cup curd 1 Tsp Cumin seeds 1Tsp salt 1/4 Tsp Black pepper powder 1/4 Tsp Asafoetida Pinch of baking soda 1 Cup Maida Few curry leaves 1 Tsp green chillies 2 Tsp ginger paste curry leaves Bhaji 27:39 1 Cup besan- chickpeas flour 1/4 cup rice flour 1/4 Tsp Haldi/Turmeric 1/2 Tsp Salt 1/4 Tsp- baking soda Pinch of asafoetida 1/2 Tsp- Kashmiri chillies 1/4 Tsp - Carrom seeds 1/2 cup water 4 to 5 Chillies 1 potato Dhahi bade 31:09 vade prep Oil for frying 1 Cup urad Dal 2 Tbsp water 1/4 Tsp Black pepper Handful of curry leaves 1/2 Tsp Ginger 1/2 Tsp Salt 1 Green Chillie 2 Tsp coconut 1/4 Tsp Salt 2 Tsp powdered sugar 1 Tsp Ginger 2 Tsp Oil Tadka for dahi 1 Tsp Cumin seeds 1/4 Tsp hing/ Asafoetida 1 Tsp Mustard seeds 1 Tsp urad dal Few curry leaves Dry Chillies Udupi Restaurant Style Sambar 35:52 Preparation Time: 40 mins Ingredients: 2 Tbsp Oil 2 Tsp Coriander Seeds 1/2 Tsp Cumin seed 1/4 Tsp Fenugreek Seeds 1 Tsp urad Dal 1 Tsp Chana Dal 1 Tsp Toor Dal Small piece Tamarind curry Leaves 10 kashmiri Red Dry Chillies 1/2 Tsp Asafoetida 1/2 Tsp Turmeric Powder 1/4 Cup - dry Grated coconut 1 Cup Water Sambhar preparation 2 Tbsp Oil 1/2 Cup each ( Potato, French Beans, Ashourd ) 1/2 Tsp Salt 1/2 Tsp Turmeric Powder 1 Cup Boiled Tuar Dal Tadka 3 Tbsp oil 1/2 Tsp Mustard Seed 1 Tsp Urad Dal Handful curry leaves Dry Chillies 1/4 Tsp Asafoetida Kosambari Salad 40:31 1 cucumber 1/2 cup soaked moong dal corainder lemon juce salt green chilles oil curry leaves mustard seeds dry chillies karnataka thali,karnataka thali designs,karnataka thali mala,karnataka thali recipes,karnataka thali chain designs,karnataka thali chain,karnataka thali chinnada gani,karnataka thali bottu jillegalu,karnataka thali images,karnataka thali items,Karnataka meal,Karnataka recipes,Regional recipes,Regional thali,Veg thali,Thali recipe