AprilFlower Arts's video: Christmas Fruit n Nut Cake Pressure Cooker and Oven method

Here's my recipe easy and instant Fruit 'n Cake for the holiday season. It has a delicious flavor of different spices along with the bite of dried fruits and nuts!! Follow me on: Instagram: http://instagram.com/thushara_mohan Google+ https://plus.google.com/+aprilflowerarts Facebook https://www.facebook.com/aprilflowerarts Twitter https://twitter.com/aprilflowerarts Ingredients for Fruit ‘n Nut Cake: 2 cups (300g) dried or candied fruits 1 cup (200g) packed brown sugar/ regular white sugar ¼ cup (50g) unsalted butter ¾ cup (200 ml) cup orange juice (or 1 tbsp lemon juice+ ¾ cup water) 1 tsp cinnamon powder ½ tsp clove powder ½ tsp dry ginger powder 1 pinch nutmeg powder 1 ½ cup (200g) all-purpose flour or maida 1 tsp baking soda or baking powder ½ tsp salt 1 cup (150 g) mixed chopped nuts 2 eggs or ¾ cup condensed milk 1 tsp vanilla extract or ½ tsp vanilla essence 1 tsp orange or lemon zest