Ateliercucina's video: Torta croccante al pistacchio nocciola e arancia candita

@Torta croccante al pistacchio, nocciola e arancia candita

INGREDIENTI: (per 6 persone) 400g panna fresca 100g mascarpone 80g zucchero semolato 40g crema di nocciole o nutella 40g crema di pistacchio 4g gelatina in fogli (colla di pesce) arancia candita a cubetti granella di pistacchi fondo pasta frolla sabbiata rettangolare DECORAZIONE: cacao amaro zucchero a velo arancia candita ___________________________________________ HAZELNUT AND PISTACHIO CAKE INGREDIENTS: (for 6 servings) 400g cream 100g mascarpone 80g caster sugar 40g hazelnut cream or nutella 40g pistachio cream 4g gelatine leaves candied orange peel chopped pistachios rich shortcrust pastry (rectangular) DECORATION: cocoa powder icing sugar candied orange peel

video ricetta fullhd hazelnut food pistachio food cake torta dolce pistacchio nocciole nutella arancia candita crostata

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This video was published on 2015-02-16 12:03:11 GMT by @Ateliercucina on Youtube. Ateliercucina has total 45.1K subscribers on Youtube and has a total of 195 video.This video has received 166 Likes which are lower than the average likes that Ateliercucina gets . @Ateliercucina receives an average views of 41.4K per video on Youtube.This video has received 31 comments which are lower than the average comments that Ateliercucina gets . Overall the views for this video was lower than the average for the profile.

Ateliercucina's video: Torta croccante al pistacchio nocciola e arancia candita

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