BAKERpedia's video: Monday Mornings with Dr Lin: Measuring Flour Quality Using an Alveograph

@Monday Mornings with Dr. Lin: Measuring Flour Quality Using an Alveograph

Today on Monday Mornings with Dr. Lin, we're exploring how to use an alveograph to measure flour quality. By evaluating parameters like elasticity, baking strength, and the resistance of dough to deformation, the alveograph can provide deep insight into understanding fluctuations in dough's rheological changes.

#alveograph #flourquality #foodscience #wholesalebaking #foodproduction #baking #milling #ingredients #dough #bakingequipment

BAKERpedia

Subscribers
9K

Total Post
1K

Total Views
23.2K

Avg. Views
223

View Profile

This video was published on 2021-02-15 23:55:50 GMT by @BAKERpedia on Youtube. BAKERpedia has total 9K subscribers on Youtube and has a total of 1K video.This video has received 6 Likes which are lower than the average likes that BAKERpedia gets . @BAKERpedia receives an average views of 223 per video on Youtube.This video has received 1 comments which are higher than the average comments that BAKERpedia gets . Overall the views for this video was lower than the average for the profile.BAKERpedia #alveograph #flourquality #foodscience #wholesalebaking #foodproduction #baking #milling #ingredients #dough #bakingequipment has been used frequently in this Post.

BAKERpedia's video: Monday Mornings with Dr Lin: Measuring Flour Quality Using an Alveograph

Other post by @BAKERpedia