| | with Brinjal recipe . Vankaya pachi pulusu is dish from made using raw tamarind extract, green chillies and brinjal. Roasted brinjal is added to raw tamarind extract with onions, garlic, green chilli and finally tempering is done. We can skip brinjal and make plain pachi pulusu too.
BB Space's video: VANKAYA PACHIPULUSU 100 SWATHI SWADESI BTT
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