Bob Anderson's video: Dough girl bread maker from the past

So why am I making bread for my family you ask. Well lets break it down. A 5lb. sack of flour will make 4 plus loafs of bread. That 5lb. sack cost $2.50 on sale. A sack of plain white bread sells for $3.00 a loaf. Lets add 4x$3.oo=$12.oo. When I add the price of the sugar, salt, butter, milk and yeast, That comes to $3.00 my cost for 4 plus loafs of white bread. A saving of $9.00 In the early 1960's My Mom stopped baking her own bread. Wonder bread was less money at the time then the ingrediency she was making the bread from. Now the bread companies know, No one bakes anymore. Making bread is easy and the touch it time is 30 min. tops. That is 15 min. I cranked the dough hook in the Dough Girl hand mixer. 4 loafs of bread or 60 dinner rolls. Using the fast acting yeast cut the rise time to just one hour for the first rise and 30 min. in the bread pan. Bake 30 to 45 min. Let cool and enjoy. Baking the bread in the wood cook stove cost me nothing for power. Fresh No, preservative bread.