Break the Spice's video: Spicy Butter Garlic Shrimp Recipe

How to cook spicy shrimp | Best spicy shrimp recipe | Spicy shrimp This easy spicy shrimp recipe is the perfect shrimp side dish/tapas recipe. It's spicy, tangy and the sauce is delicious with soft warm bread. Try this recipe and you'll surely add this easy, spicy shrimp recipe to your weekly dinner recipe menu. _______________________________________ 🛒 MY AMAZON STOREFRONT - https://www.amazon.in/shop/breakthespice (You'll find links to my cookware, crockery, kitchen and pantry essentials in my Amazon store) 🥘 MY COOKWARE Wok: https://amzn.to/3hBgIUb Stainless Steel Frypan: https://amzn.to/3yD5mWT Grey Ceramic Pan: https://amzn.to/3jGlSB7 Cast Iron Skillet: https://amzn.to/2TCSctN Copper Saucepan: https://amzn.to/3hjNrOM _______________________________________ *INGREDIENTS* 1/2 lb (200g) shrimp 2-3 large garlic cloves 1 tsp paprika powder 1 tbsp red chilli flakes 1 tbsp butter 1 tsp lemon juice (or more depending on taste) Extra virgin olive oil Parsley/cilantro/coriander Salt and pepper Tips: - Be careful to not overcook the shrimp or it will end up in dry, rubbery shrimp - Jumbo shrimp tastes great as it can handle more cooking - The marination is important or the shrimp will not taste seasoned as it's a very short cooking time - In case it's too spicy, add additional butter to lower the spice - Pairs well with grilled vegetables, bread, cilantro rice or on it's own _______________________________________ 🍱 Instagram: https://www.instagram.com/breakthespiceofficial/ _______________________________________ Disclaimer: Some of the above links are Amazon affiliate links and I receive a small commission with each sale at no extra cost to you. Thanks so much for the support.