CTP 1111's video: Sous Vide Jerk Grilled Chicken Breasts - Juicy

Best way to grill chicken in my opinion! I decided to show what Sous Vide thick cut chicken breasts came out like if cooked sous vide and then grilled. I cooked the breasts in a 145F bath for 2 hours then grilled them for 2 minutes each side. Prior to cooking I applied some Jerk sauce to the breasts, thats it! Came out super spicy and juicy, you must try it! You can get my entire Sous Vide setup from the links below for well under $350 Please use this link ( https://www.amazon.com/shop/ctp1111 ) for shopping! Jerk. Modern Grill - Rude Girl Sauce http://amzn.to/2cH0L0W Anova Sous Vide Circulator http://amzn.to/1o0uIsG Just the Bucket I used in this video http://amzn.to/2cehCGg A More Robust Bucket and Insulation Package and Rack http://amzn.to/291pwxa Blow Torch (doesn't come with fuel) http://amzn.to/1pVSFCT Blowtorch Fuel http://amzn.to/1ZieVD9 Vacuum Sealer and Bags http://amzn.to/1ZifvRa http://amzn.to/1MwlcUf http://amzn.to/2feRNnk Ozeri Non Stick Pan http://amzn.to/1pDPXSQ