Cheera Chembila Thoran|| How to make Healthy & Tasty Taro Leaves Thoran || Karkkidakam Special Ila Thoran ||
Herewith I am sharing with you a Karkkidakam Special Leafy Thoran Recipe using a special variety of Taro Leaves called “Cheera Chembu” in Malayalam. This is a very healthy and nutricious thoran best to be consumed in the month of Karkkidakam. The speciality of this taro plant is that unlike the normal tuber taro plant, this stalk doesn’t itch or doesn’t tuber at the base. Let’s get into the Kerala Style Thoran Preparation.)
Ingredients
Taro Leaves with Stalk - 2 nos
Green Chilly - 3 nos
Onion - 1 no
Cumin Powder - ¼ tsp
Turmeric - ½ tsp
Salt - to taste
Coconut - 1 cup
Coconut oil - 2 tbsp
Boiled Rice - 1 tbsp
Mustard Seeds - 1 tsp
Curry Leaves - 1 stalk
Dry Red Chillies - 2 nos
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CURRY with AMMA's video: Karkkidakam Special Taro Leaf Thoran - Healthy Tasty
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