Certified Angus Beef ®'s video: How to Make Swiss Steak in the Dutch Oven

It's a classic dish for one reason: everyone loves Swiss steak. This old fashioned Swiss Steak recipe is made in traditional style, with cubed steak and tomatoes. It's slow-cooked in the oven until fork tender and amazingly flavorful. Get the recipe: https://www.certifiedangusbeef.com/recipes/recipedetail.aspx?id=735 INGREDIENTS: 4 (6-ounce) Certified Angus Beef ® cubed steaks 1 teaspoon kosher salt 1/2 teaspoon pepper 1 tablespoon light olive oil 1 medium onion, sliced 2 cloves garlic, minced 1 tablespoon tomato paste 1 cup low-sodium beef broth 1 (14-ounce) can diced tomatoes 2 teaspoons Worcestershire sauce 2 bay leaves -------------------- Connect with us! -------------------- Buy the best Angus beef: https://www.certifiedangusbeef.com/buy/ Get our email newsletter: https://www.certifiedangusbeef.com/kitchen/newsletter.php Shop our online brand store: https://shop.certifiedangusbeef.com/ Join our loyalty program: https://rewards.certifiedangusbeef.com/ Download our Roast Perfect app: https://roastperfect.app.link/social Spanish website: https://www.certifiedangusbeef.lat/ Japanese website: https://www.certifiedangusbeef.jp/