Certified Angus Beef ®'s video: Best Beef Short Ribs EVER

The flavor is nuts! Make Short Rib with Pistachio and Cashew Dukkah. Slow roasted short rib paired with a sticky pomegranate glaze and crunchy topping means amazing flavor and textural overload. Tip: Request whole, bone-in chuck short ribs from your butcher. Each should be 8-10" long and weigh about a pound. Get the recipe: https://www.certifiedangusbeef.com/recipes/Slow-Roasted-Short-Rib-with-Pistachio-and-Cashew-Dukkah INGREDIENTS: 4 Certified Angus Beef ® whole bone-in chuck short ribs (4 to 5 pounds total) 1 tablespoon coarse kosher salt 1 teaspoon cracked black pepper 1 teaspoon ground coriander, divided 1 teaspoon ground cumin, divided 1 1/2 cups pomegranate juice 2 cloves garlic, crushed 1 tablespoon fresh ginger, chopped 1/4 cup honey 1/2 teaspoon red pepper flakes 1/4 cup cashew ends and pieces 1/4 cup shelled pistachios 1 tablespoon untoasted sesame seeds ~~ If it's not CERTIFIED, it's not the best. ~~ -------------------- Connect with us! -------------------- Buy the best Angus beef: https://www.CertifiedAngusBeef.com/buy/ Get our email newsletter: https://www.CertifiedAngusBeef.com/kitchen/newsletter.php Shop our online brand store: https://shop.CertifiedAngusBeef.com/ Join our loyalty program: https://rewards.CertifiedAngusBeef.com/ Download our Roast Perfect app: https://roastperfect.app.link/social Spanish website: https://www.CertifiedAngusBeef.lat/ Japanese website: https://www.CertifiedAngusBeef.jp/ ======================================== Items from our store featured in our videos: German Steel Knife Set in Acacia Wood Block https://shop.certifiedangusbeef.com/products/german-steel-knife-set-in-acacia-wood-block Salt & Pepper Mills https://shop.certifiedangusbeef.com/products/salt-and-pepper-mills Salt & Pepper Cellar (Himalayan Flake Salt + 5 Peppercorn Mélange) https://shop.certifiedangusbeef.com/products/chefs-salt-pepper-cellar Walnut End-Grain Cutting Board https://shop.certifiedangusbeef.com/products/walnut-end-grain-cutting-board