Cooking with Girija's video: Chettinad Baby Potato Roast Urulai Roast Potato Roast Chettinad Style

    Chettinad Baby Potato Roast / स्वादिष्ट बेबी पोटैटो रोस्ट चेट्टिनाड् स्टाइल  / Urulai Roast Chettinad baby potato roast is a spicy and flavorful side dish which is very  popular across the region of Chettinad in the Tamil Nadu state of India. As the name suggests, the dish is prepared using baby potatoes which are smeared in a freshly ground spice mix imparting it a very flavorful, aromatic and rustic taste. For best combo, pair it with rice and roti . This incredibly delicious curry  goes amazingly well with a plain  parantha too. Ingredients: 2 cup baby potatoes 1 big size onion 2 medium tomatoes 2 green chillies Curry leaves 1/4 cup grated coconut 1 tbs lemon juice 1 tsp mustard seeds 1 cardamom 1 small piece of cinnamon stick 1 clove 1 tsp fennel seeds 1 tsp cumin 1 tsp black pepper corn 3 tbs coconut oil ( you can use any oil of your choice) Salt as per taste Music: Lovely Piano Song Musician: Rafael Krux URL: https://freepd.com/ License: https://creativecommons.org/publicdomain/zero/1.0/legalcode