Cooking with Mitisha's video: Mango Coconut Jelly Thai Food Agar Agar Recipe by cookingwithmitisha

WELCOME TO COOKING WITH MITISHA TODAY'S RECIPE IS Mango Coconut Jelly( Thai Food) - Coconut Mango Pudding. perfect for summer and very refreshing and easy to make. mango and coconut flavor goes very well together. LIKE, SHARE & SUBSCRIBE Ingredients:- For the mango layer👇 Mango puree - 1cup Water - 1cup sugar - 3 tbsp Agar agar powder - 1/2tbsp Lemon juice - 1 tsp mint - optional For the coconut layer, Coconut cream or milk - 1/2 cup Water - 1/3 cup Sugar - 1/3 cup Agar agar powder - 1/3 tbsp Amazon Links for product purchase - Agar Agar Powder - https://amzn.to/2MLM7o8 Portable Induction Cooktop - https://amzn.to/3cDc9W3 Ninja Mega Kitchen Blender/Food Processor - https://amzn.to/2WTM7IN KitchenAid 6 Qt. Professional 600 Stand Mixer - https://amzn.to/2UnfSjs Portable Induction Cooktop - https://amzn.to/3cDc9W3 USB Rechargeable Blender - https://amzn.to/33pC7rE Camera Used for video - https://amzn.to/2LPS7xx Electric Pressure cooker - https://amzn.to/2YUCLdl Tags - cookingwithmitisha jelly agar agar coconut milk hot thai kitchen gelatin,cookingwithmitisha,coconut milk,woon,jelly,jello,gelatin,vegan,vegetarian,dessert,summer,sweet,min,dessert recipes,jelly beans,kwebbelkop,jelly youtube,coconut jelly,mango coconut,Jell-O,Thai food,Hot Thai Kitchen,agar agar,agar agar powder,วุ้นกะทิ,China Grass,mango coconut agar agar pudding,Coconut Pudding,mango dessert,agar agar desert,mango pudding,how to,recipe,food,howto