These rolls are delicious and nutritious. This is a very easy recipe. Feel free to shape your rolls any way you like.
Whole Wheat Dinner Rolls
* 5 - 5 1/2 Cups Whole Wheat Flour
* 2 Tablespoons Quick Rise Instant Yeast
* 1/4 Cup Flax Seeds (optional)
* 1/4 Cup Coconut Oil (May be substituted with 1/4 cup of vegetable oil or canola oil, or olive oil, or butter, or margarine, or shortening, etc.)
* 1/4 Cup Molasses (May be substituted with 1/4 Cup of brown sugar, or honey, or white sugar, etc.)
* 1 teaspoon of Salt
* 1 Large Egg
* 2 Cups of Hot Water (100 degrees Fahrenheit)
CookingwithCandra's video: Whole Wheat Dinner Rolls
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