FEATR's video: Easy Soy Sauce Meal Prep Ideas Made Fast with Erwan

Need an easy meal prep idea? Try Erwan Heussaff’s budget friendly recipes that can be prepared in just a few minutes! From soy eggs to quick stir fry dishes, we got you covered! We promise you can make these at home at any time of the day. These Piñakamasarap meals are made with love using our favorite ingredients from Marca Piña. Did you know that their iconic soy sauce and other products are now available in over 40 countries? Marca Piña has been around since the 1940’s and is a staple in every Filipino household. Try making these recipes today! SOY SAUCE EGGS Ingredients: 6 pc large eggs, soft-boiled (boil for 4-1/2 mins. then transfer to ice water bath) 2 tbsp salt 2 tbsp Marca Piña vinegar Soaking Broth: 2 cups water 2 pc dried sea-kelp 4 cloves garlic 1 pinch pepper 1 pc small onion, chopped 3 pc green chilies/siling haba 1 red chili, chopped ¼ cup Marca Piña Soy Sauce 2 tbsp Marca Piña vinegar 2 tbsp brown sugar 2 tbsp cooking wine/mirin 2 stalks leeks, chopped SILKEN TOFU W/ GARLIC SOY SAUCE Ingredients: 1 package silken tofu 3 cloves garlic, minced 2 stalks scallions, chopped 1 tsp sesame seeds ½ tsp chili flakes 2 tsp sugar 1 tsp msg 2 tbsp hot oil 1-½ tbsp Marca Piña soy sauce ½ tsp Marca Piña sesame oil CHINESE CHICKEN & PEANUT SAUCE RICE BOWL Ingredients: 1 pc red onion, sliced 4-6 stalks green onions, chopped 3 pc red chilies 3 pcs chicken thigh meat 2 tbsp Marca Piña vinegar 2 tbsp Shaoxing wine 1-½ tbsp Marca Piña soy sauce 1 tbsp cornstarch dissolved in ¼ cup water Peanut Sauce: ¼ cup water ¾ cup smooth peanut butter 1 clove garlic, grated ½ tsp sugar 2 tablespoons Marca Piña soy sauce 2-1/2 tablespoons Marca Piña vinegar 1 tbsp cornstarch dissolved in ¼ cup water Toppers: 2 cups rice chopped spring onions carrots cucumber 2 pc soft boiled eggs 1/2 teaspoon Marca Piña sesame oil 1 tsp sesame seeds 2 tbsp atchara ¼ cup kimchi 1/4 cup crushed peanuts (optional) Makes 4 servings BRAISED EGGPLANT RICE BOWL Ingredients: 3 pc native eggplant, quartered and cut into 2 inch pieces 1 pc red bell pepper, sliced 1 pc green bell pepper, sliced 3 cloves garlic, chopped 1 pc red onion, sliced 2 inch pc ginger, finely chopped 2 pc tomatoes, sliced Sauce: 2-1/2 tbsp Marca Piña soy sauce 2 tbsp Marca Piña oyster sauce 2 tbsp Marca Piña vinegar 1 tbsp brown sugar 1 tbsp black bean sauce 2 tsp cornstarch 1 tbsp Shaoxing cooking wine 4 tbsp water 1 tsp Marca Piña sesame oil (for finishing) Makes 4 servings TOMATO AND EGG STIR FRY Ingredients: 2 tbsp cooking oil 3 pc tomatoes, cut into 8 wedges per piece 3 cloves garlic, minced 4 pc eggs 1 tbsp Marca Piña soy sauce 1 tsp ketchup Marca Piña sesame oil Makes 4 servings Jump to: (0:00) Intro (1:10) Soy Sauce Eggs (Mayak Eggs) (3:20) Silken Tofu with Garlic Soy Sauce (5:49) Chinese Chicken & Peanut Sauce Rice Bowl (9:18) Lau Eggplant in Garlic Sauce (11:07) Tomato & Egg Stir Fry, Outro ------------------------------- We are looking for collaborators, content producers, brands, and anyone who has a story to tell. Email us at hello@thefatkidinside.com The Fat Kid Inside Studios Erwan Heussaff - Founder Kashka Gaddi - Content Producer Eamonn Quizon - Cinematographer Edel Cayetano - Story Producer Harold Singzon - Story Producer Mary Lournette Baligod - Story Producer Kleo Balares - Editorial Producer Hans Rivera - Multimedia Producer Julius Rivera - Camera Operator Steven Sune - Editor Lorraine Santos - Editor Dana Blaze - Editor Ivan Christian Cocjin - Editor Martin Narisma - Food Editor Kathryna de Bustos - Content Manager Chester Velasco - Production Assistant Kevin Amponin - Production Assistant Dustin Dagamac - Colorist Sofia Paderes - Graphic Designer Kim Manuel - Graphic Designer Roanne Salvacion - Accountant Donalyn Aranda - Accounting Assistant Social Media: http://www.instagram.com/featrmedia http://www.twitter.com/featrmedia http://www.facebook.com/featrmedia http://www.instagram.com/erwan http://www.twitter.com/erwanheussaff