Food Factory's video: Food Factory - Ready for this Jelly

From raw materials to finished products, Food Factory goes behind the scenes to reveal how our favourite foods are produced: Featuring a double dose of chocolate and an irresistible coconut centre, a mother-daughter duo has perfected the recipe for decadent gluten-free Nanaimo bars; with a state-of-the-art assembly line, Chunks O’Fruti frozen strawberry fruit bars freeze in about seven seconds, and 250,000 of them are produced every day; uncover the history behind savoury Shanghai dumplings and find out why it’s impossible to eat just one; and, lovingly made by hand, these multicoloured retro fruit jellies have attracted a celebrity following.