Foodie's video: Sweet Crepes: A Delicate Delight

At Chez Hortense, a charming crêperie in Northwest France, crepes are made in the traditional way, with a billig and rozell, for an airy and authentic taste of Bretagne. Produced by The Making-Of: The Making-Of: http://www.themaking-of.eu/ Directed, shot and edited by Ignacio Lantero. Interviews by Constanze von Hartmann. Featuring Chez Hortense located in Lannion, France. Foodie Originals take you on a journey to connect with the personalities foraging, harvesting, growing, creating and making food. Check out all of our Foodie Originals here: https://www.youtube.com/watch?v=fj9GWquU6Io&index=2&list=PLDb9GfJwI0l24m-AdmW2W0SWiUMAXGbK5 Subscribe to our channel here: http://www.youtube.com/subscription_center?add_user=foodievideostudio