Giallozafferano Italian Recipes's video: BREAD DOUGH - Italian Recipe

The preparation of bread dough is a timeless recipe, a magical one that takes shape in your hands. With very few ingredients you will be able to bake the best bread ever: crunchy outside and soft inside. Ready to fall in love? 00:00 - WHAT'S COOKING? 00:25 - PREPARATION 02:20 - WORK THE DOUGH 04:02 - COOKING 05:23 - READY WANT MORE RECIPES? SUBSCRIBE NOW: ► http://bit.ly/GialloZafferanoItalianRecipesSub DON'T FORGET TO TAP ON THE BELL ICON TO RECEIVE ALL NOTIFICATIONS! ★ FULL RECIPE (WITH PICS): https://www.giallozafferano.com/recipes/bread-dough.html ★ INGREDIENTS (4 servings) Manitoba wheat 150 g 00 Flour 350 g Water 350 g (room temperature) Fresh brewer's yeast 7 g Fine salt 8 g Malt 1tsp (or the same amount of sugar/honey) ► LATEST VIDEOS FROM GIALLOZAFFERANO http://bit.ly/GZ-NEW-RECIPES ► BEST OF GIALLOZAFFERANO http://bit.ly/GZ-BEST-RECIPES _______________________________________ Giallozafferano is the best food website in Italy! Here you can find many quick and easy recipes from appetizers to desserts, including tasty first and second courses: cooking with us has never been easier! ► GIALLOZAFFERANO ONLINE COOKBOOK: https://www.giallozafferano.it/ ► GialloZafferano YouTube Channel (Italian with subs) https://www.youtube.com/user/GialloZafferanoTV _______________________________________ ★ FOLLOW US! ► Facebook: https://www.facebook.com/GialloZafferanolive/ ► Instagram: https://www.instagram.com/giallozafferano/ ► Pinterest: https://www.pinterest.it/GialloZafferano ► Twitter: https://twitter.com/GialloZafferano