Grundig's video: GRUNDIG Let s Stay At Home with Massimo Bottura Episode 1: Using Every Bit of Food

Why does using every bit of the food matter? Roughly ⅓ of the food produced worldwide gets discarded, which equals to 1.3 billion tonnes per year, and most of that waste happens in our homes. That’s why small steps towards using every bit of food in your kitchen can make a huge difference for a better future. Learning new ways to use and reuse our food is essential for our well being as well as our family’s and others’. So, here are a few tips and tricks to help us on our journey to a Zero-Waste kitchen where every bit is used and every bite is delicious. For more inspiration, read our articles or try our recipes on respectfood.com Want to do more? Support your action by giving back to our community partner Food for Soul. Stay tuned for more episodes of Let's Stay At Home with Massimo Bottura. Join our movement: https://www.respectfood.com Visit our website: https://www.grundig.com Subscribe to our YouTube channel https://bit.ly/SubscribeGrundigChannel Follow us on social media: Facebook: https://www.facebook.com/Grundig Instagram: https://www.instagram.com/grundig/