Haitian Dining With Marie's video: How To Cook Haitian Bean Sauce

Hi Everyone, Welcome to my channel and in today’s video, I will be showing you how to cook beans the Haitian way INGREDIENTS 1 1/4 cups of brown beans 8 cups of water 2 garlic cloves 1 green scallion 3 sprigs of thyme 4 cloves 1 tablespoon butter 2 tablespoon of olive oil 1 pinch of parsley 1 Goya bouillon packet INSTRUCTIONS Add beans, water, garlic, cloves scallion to a large pot and boil for 1 hour and a half or until tender. Once beans are tender drain beans, garlic and scallion and reserve liquid. Set aside ½ cup of beans for later use Using a blender, puree beans, garlic and scallion with reserved liquid. You can decide the thickness of your bean puree. Put the purée beans and the unblended beans together and add your Goya slay and butter and let cook for another 30 minutes and then serve.