Institute for the Future (IFTF)'s video: IMAGINE IF Business Schools Could Reinvent the Restaurant Model: Designing Equitable Enterprise

What Business Schools Aren’t Teaching You... Reinventing The Restaurant Model This student, Sasha, has an idea to tell unique cultural and historical stories associated with each item on a restaurant menu to create dining experiences that people won’t forget. With this, Sasha wants to build an environment where people look at chefs as highly skilled professionals, with businesses that drive growth without destroying the planet. IMAGINE IF future enterprises are more equitable for workers and their community. Jerry Davis and Cat Johnson, co-instructors of Impact Studio: Designing Equitable Enterprise at the University of Michigan introduce viewers to the concepts their students proposed, to respond to a world where the nature of business is evolving. This class is helping young entrepreneurs solve real-world problems. With the help of the latest innovations, insights, and extensive research, this course is helping students from many disciplines come together and map out solutions to the biggest issues within businesses. For more about Institute for the Future's Equitable Enterprise Initiative visit: https://www.iftf.org/equitableenterprise