ItaliaPlantBased's video: RAW VEGAN CARROT CAKE ENERGY BITES WITH YUMMY FROSTING

Ingredients for Raw Vegan Carrot Cake below. These Vegan Carrot Cake Bites are 100% plant-based (vegan), and so free of milk, free of butter, free of cheese, and free from any animal based products. PRINTABLE RECIPE ► https://theplantbasedschool.com/raw-vegan-carrot-cake/ FOLLOW US ■ Instagram: https://www.instagram.com/italiaplantbased/ ■ Facebook: https://www.facebook.com/italiaplantbased ■ Pinterest: https://www.pinterest.com/italiaplantbased INGREDIENTS ✪ Carrot Cake Base 1½ cups pitted medjool dates 210 grams 1 1/2 cups walnuts 125 grams 1 cup carrots 100 grams ½ cup almonds 80 grams ½ cup unsweetened shredded coconut 50 grams 1 tsp cinnamon ceylon 2 tsp orange zest or lemon zest 1 tsp vanilla extract 1 tsp ginger grated ¼ tsp nutmeg ¼ tsp sea salt ✪ Frosting 1 ¼ cup cashews 150 grams 1/2 cup full-fat coconut milk 140 grams 2 tbsp lemon juice 3 tbsp agave syrup 1 pinch sea salt ½ tsp vanilla extract ■ Contacts ✉️ Nico: nico@theplantbasedschool.com ✉️ Louise: louise@theplantbasedschool.com Italia Plant Based Made with ❤ in our little Italian kitchen. Nico :-)