Jenna Edwards's video: Zucchini Crisp How to Cook Zucchini in a Dessert

Imagine serving zucchini like an apple - cooked in sugar and baked in a delicious crust. Would you know it's zucchini? Would you swear it's an apple? Give this a try and test it! Ingredients below or at https://www.cookingcompaniontv.com/zucchinicrisp Do you love eggs? Join this channel to get access to EGGS-clusive content! https://www.youtube.com/channel/UC8zTw_qI0YXGyMY3JHDGA0A/join Zucchini Crisp ================ by @barefootmimosas Ingredients Crust: 2 cups flour 1 cup sugar 3/4 cup butter, cubed 1/4 tsp salt 1/4 tsp cinnamon Filling: 5 cups zucchini, peeled, seeded, diced 1/3 cup lemon juice (or mix with lime juice) 1/2 cup sugar 1/2 tsp cinnamon 1/4 tsp nutmeg Recipe summary: mix together crust ingredients until it resembles sand. Set aside 1.5 cups. Press remaining crust into baking pan. Bake at 375F/190C for 12 minutes. Cook zucchini with lemon juice. Bring to a boil, reduce to a simmer, and cook, covered for 8 minutes. Add sugar and spices and cook covered, until liquid is reduced to a syrup. Add to baked crust. Cover with remaining crust. Bake for 40 minutes. Connect with me on Instagram: https://www.instagram.com/jennagedwardstv Amazon Storefront (recommended recipe books and cooking equipment)*: https://www.amazon.com/shop/jennaedwards Subscribe if you like my work: https://www.youtube.com/c/cookingcompaniontv?sub_confirmation=1 (*affiliate links: I may receive a commission for purchases made through these links. This helps me continue making quality content.) __________________ VIDEO COURSES:* How to Cook the Best Eggs: https://www.udemy.com/course/cookthebesteggs/?referralCode=046D251E3422A514EEC6 How to Cook the Best Chicken: https://www.udemy.com/course/cook-the-best-chicken/?referralCode=D6204BDFB28611357014 Cooking Essentials: Equipment for New Home Chefs: https://www.udemy.com/course/kitchenfundamentals/?referralCode=324FEE49DA34DFF076F7 I'm Jenna Edwards, a food enthusiast and certified Integrative Nutrition Health Coach. Most importantly, I love food and the cultures and traditions around it. I help people eat more vegetables through my cooking companion videos. My goal is to make you feel more comfortable cooking, so I show you not only how a recipe works and looks, but I give techniques and suggestions for making it easy on beginner cooks.