Just Cook!'s video: Christmas Nutella Banana Cake Recipe Just Cook

Christmas Nutella Banana Cake Looking for a Cake that can also be a centre piece for your Christmas Dinner Celebration? Here's the perfect recipe for you. Make this rich Christmas Nutella Banana Cake that not only yummy but so pretty by following our how to video today. Hey everyone! LIKE and SUBSCRIBE For more videos like this one. New videos every week. SUBSCRIBE: https://www.youtube.com/c/JustCookbyAngel INSTAGRAM: https://bit.ly/2P3QUR0 FACEBOOK: https://bit.ly/2y6kcYc INGREDIENTS: FOR THE BANANA SPONGE * 300g All-purpose Flour * 2 1/2 tsp Baking Powder * 1/2 tsp Bicarbonate of Soda * 300g Caster Sugar * 180ml Vegetable Oil * 300g Ripe Bananas * 3 Eggs * 75g Natural Yoghurt * 1 1/2 Vanilla Extract FOR THE CREAM CHEESE FILLING * 112g Cream Cheese * 58g Butter * 180g Icing Sugar * 1/2 tsp Vanilla Extract * 35g Roasted Chopped Hazelnuts FOR THE NUTELLA CREAM CHEESE FROSTING * 226g Cream Cheese * 113g Butter * 176g Nutella * 375g Icing Sugar * 31g Cocoa Powder * 1/2 tsp Vanilla Extract FOR THE DECORATING * White Shimmer Pearls * Snowflakes fondant I used a 8 inch (20cm) round pan. Use circular cake cutters to cut cake circles that are 6.5", 5.5", 4.5", 2.5" and 1. If you're like me and don't have all the cake cutters, you can use plates or you can print out circles that are sized to the above dimensions, then use a paring knife to carefully cut those circles out of your sheet cake. -------------------------------------------------------------------- Thank you for watching! Just Cook! --------------------------------------------------------------------