KATRATHU KAIALAVU's video: LAMB KEEMA MASALA MUTTON KEEMA MASALA RECIPE Mutton Kothukari

PLEASE | LIKE | SHARE | COMMENT | AND SUBSCRIBE | Face Book https://www.facebook.com/KATRATHUKAIA... TO Promote your videos contact : KATRATHUKAIALAVU@GMAIL.COM For Contact : +919500 007 195 LAMB KEEMA MASALA Ingredients - Minced meat/Keema- 500 gms - Onions sliced- 3 medium Paste: - Tomatoes cubed- 2 medium - Ginger chopped- 1 inch (10 gm) - Garlic cloves- 7 - Green cardamom crushed- 4 - Turmeric powder- 1/2 tsp - Red Chilli Powder- 2 tsp - Coriander powder- 1.5 tsp - Cumin powder- 1/2 tsp - Garam masala powder- 1/2 tsp - Kasuri Methi (fenugreek leaves), roasted and crushed- 1 tsp - Ginger juliennes- 1 tbsp - Green chillies chopped- 3 - Coriander leaves, chopped- 3 tbsp - Salt- 1 tsp - Oil- 3 tbsp Process: - Heat oil in a pan or kadai. - Add the sliced onions and fry on medium heat for around 8-10 mins till golden. - Pour in the tomato-ginger-garlic paste, mix well and fry on medium heat for around 2-3 mins till oil separates. - Add the turmeric, Chilli powder, coriander powder and cumin powder. Mix well and continue to fry on low heat for around 2-3 mins adding a splash of water(2-3 tbsp). - Fry till the spices are cooked and oil separates. - Now add the minced meat, mix well and sear on high heat for around 2-3 mins. - Add the salt, mix well and then add the crushed cardamoms. - Continue to fry the keema/ minced meat on high heat for another 15 mins, stirring it continuously. The keema must have got browned and coated well with the spices. - Now add 300 ml water, mix and let it come to a boil. - Cover and cook on low heat for around 30 mins till the meat is tender. - Check few times in between & mix. - Add the garam masala powder and the crushed Kasuri Methi. Mix well and cook on low for 2 mins. - Lastly add the ginger juliennes, chopped chillies and coriander leaves. Mix and simmer for another 2 mins. - Serve hot with naan or roti. For more Videos இலி பூச்சி வறுவல் https://youtu.be/4A0H396Hh4w 1000 காடை முட்டை குருமா https://www.youtube.com/watch?v=tszO8... வெள்ளி மலையில் கருப்பு நண்டு https://youtu.be/LBOs7mNwuDg இராமேஸ்வரம் - தனுஷ்கோடி1964ஆம் ஆண்டு டிசம்பர் 23ஆம் நாளன்று கடலுக்குள் சமாதி ஆன வரலாறு ஒரு பார்வை... https://youtu.be/JZ3XE5FmYQA Navaratna biryani First time in youtube don't miss it.. https://youtu.be/lozWDuFWQ5M கொட்டாங்குச்சி ஆட்டுக்கால் குழம்பு - https://youtu.be/pJC0bVwALPA Katta karuvadu - https://www.youtube.com/watch?v=Nx4vi... Healthy Village Food - https://youtu.be/vmjICyoYGG4 https://youtu.be/MfKySjrz9Tk - உப்புக்கண்ட சாம்பார் SUBSCRIBE OUR CHANNEL : https://www.youtube.com/channel/UC_kT... Category Entertainment