Kabita's Kitchen's video: Idli Dosa Chutney Recipe Kara Chutney Coconut Chutney

dli and Dosa are two of the most popular south indian dishes, these are served with sambar and special chutneys. In this recipe video I have shown the step by step process of two special chutneys which are usually served with Idli and dosa. First chutney in this video is kara chutney also known as spicy onion tomato chutney and the second recipe is coconut chutney Preparation time - 15 mins Kara Chutney: Onion -1/4 cup Tomato -1/2 cup Dry red chillies - 7 Garlic cloves - 10 Chana dal - 2 tbsp Urad dal -2.5 tbsp Tamarind pulp -1 tsp Curry leaves - 10 Mustard seeds - 1 tsp Cooking oil - 2 tbsp Salt to taste Coconut chutney: Ginger - 2 inch Green chilli -1 Fresh coconut -1/2 cup Roasted chana dal -2 tbsp Tamarind pulp -1 tsp Salt to taste Cooking oil - 1 tbsp Curry leaves - 10 Mustard seeds -1 tsp Urad dal - 1 tsp idli dosa chutney recipe, kara chutney, how to make idli dosa chutney, chutney recipe, nariyal ki chutney, hotel style idli dosa chutney, restaurant style idli dosa chutney, होटल जैसी इडली डोसा की चटनी कैसे बनाते है