Khaane Mein Kya Hai's video: BEST VEG Andhra meal Hyderabad Subbaya Gari Hotel Kunal Vijayakar

After exploring the Best Non-vegetarian cuisines in Hyderabad, Kunal Vijayakar is here to explore the BEST Vegetarian Andhra meal in Hyderabad! ✨ Subbaya Gari Hotel was established in the year 1950 and their first branch lies in Kakinada Andra Pradesh. They serve a Butta Bhojanam, 45 varieties of traditional Andhra dishes in a Banana leaf! 🍃 From starting with sweet dishes like Dahi Vada, Poornam to ending with Tamarind rice and Jackfruit biryani, Kunal Vijayakar indulged into a perfect South Indian Feast! 😋 Watch the full episode now! 00:00- 01:41 Intro 01:41- 03:24 About Subbaya Gari Hotel 03:24- 03:35Dahi Vada 03:35- 04:48 Rice kheer, Poornam, Jaggery Jalebi 04:48- 05:13 Pesarattu Pulusu Curry, Aloo Capsicum 05:13- 05:33 Baigan Subzi, Raw Banana Sabzi 05:33- 05:54 Dal, Cabbage Channa, Aloo 65 05:54- 06:16 Pachidi, Kaddu Chutney, Turi Bhajji 06:16- 06:50 Tamarind Rice, Tomato Rice, Jackfruit Biryani 06:50- 06:56 Papadam 06:56- 14:01 Kunal Vijayakar on Andhra meal at Subbaya Gari Hotel 14:01- 15:55 Sambar, Rasam, Majjiga Pulusu 15:55- 17:12 End and Behind the scenes Subscribe to the channel ► https://bit.ly/4biAdM2 (Kar bhi do ab!) Follow us on Facebook ► https://bit.ly/4bgdCQ1 Follow us on Instagram ► https://bit.ly/khaane-mein-kya-hai Follow Kunal Vijayakar on Instagram ► https://bit.ly/3vUPj5N For more such videos ► https://bit.ly/3iiGTkq TEAM Creative Director: Mohit Khushalani Series Producer: Pratik Patel Associate Producer & Editor: Harsh Kalra Marketing & Sales: Postal Address DOP: Prakash & Pramod Vishwakarma