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La Cooquette Food's video: Spicy Chicago Deep Dish Pizza - La Cooquette Food

@Spicy Chicago Deep Dish Pizza - La Cooquette Food
So far, La Cooquette’s BEST PIZZA EVER. Try this delicious Chicago Deep Dish pizza recipe that’s easy to make and spicy thanks to a Tabasco sauce kick! ⬇Ingredients below ⬇--- Videos every Wednesday! Subscribe for free!! http://bit.ly/Cooquettesubs -RECETA en español: http://bit.ly/pizzaestiloChicago 🎉 Follow me on: 👉 Instagram: http://instagram.com/lacooquette 👉 Snapchat: LaCooquette 👉 Facebook: https://www.facebook.com/lacooquette 👉 Twitter: https://twitter.com/LaCooquette 👉 Pinterest: http://www.pinterest.com/lacooquette/ Contact: lacooquette@gmail.com -------------------------------------------------------------- INGREDIENTS ----------------------------------------------------------------------------- (to make two 9-inch Chicago-style pizza pies) PIZZA DOUGH 3 + ¼ cups all purpose flour ½ cup cornmeal 1 + ¼ tsp of salt 1 Tbsp of sugar 2 + ¼ tsp active dry yeast 1 + ¼ cup warm water ¼ cup butter, melted 2 Tbsps of butter, room temperature Olive oil for coating SAUCE 1 + ½ cup crushed tomatoes (or 3 medium tomatoes, sliced and crushed) 1 cup of canned tomato sauce 2 tsps dried oregano 2 tsps dried basil 3-4 garlic cloves, minced 1 small onion, grated 1 tsp of sugar 1 + ½ Tbsp Tabasco® Sauce Salt and pepper to taste TOPPINGS ½ to ¾ cup of chorizo (semi-cooked) 1 cup of grilled chicken 2 to 3 cups of shredded mozzarella cheese Fresh cilantro, chopped, to decorate -If you need to convert any units/measurements, this is a great tool: http://lacooquette.com/ConversionsEN ------------------------------------------------------------------------------------------------------------------------------------------------------------------- Welcome to La Cooquette, a yummy destination for all food lovers! I love eating and cooking fun and easy recipes, Latin food, and to also discover flavors, cultures and wonderful places in my culinary trips. I’m no chef, but I do have lots of energy and entertainment skills to get you to cook with easy recipes: breakfast, lunch, dinner, dessert, children meals, recipes for kids, holiday recipes from Valentine’s Day to Halloween to Christmas, healthy recipes, fusion food, kitchen tricks, homemade, baking… take your pick, from my kitchen to yours and all over the world! JOIN me on my food and travel adventures to explore local food or a traditional dish like the baleada from Honduras, to trying exotic tastes and tasty food trends all over the world. If you love to eat and travel, SUBSCRIBE TO SEE A DELICIOUS VIDEO EVERY WEDNESDAY! THANKS! :) ------- I’m Latina y también tengo un canal en español: https://www.youtube.com/lacooquette Contact: lacooquette@gmail.com Thanks for watching and see you on the next La Cooquette episode! ;) ------------------------------------------------------------------------------------------------------------------------------------------------------------------- - Audio file(s) downloaded from http://www.epidemicsound.com/ and http://www.audiomicro.com -

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This video was published on 2017-10-23 03:30:01 GMT by @La-Cooquette-Food on Youtube. La Cooquette Food has total 11.8K subscribers on Youtube and has a total of 61 video.This video has received 167 Likes which are higher than the average likes that La Cooquette Food gets . @La-Cooquette-Food receives an average views of 7.3K per video on Youtube.This video has received 19 comments which are higher than the average comments that La Cooquette Food gets . Overall the views for this video was lower than the average for the profile.La Cooquette Food #sponsored #FlavorYourWorld ⬇Ingredients has been used frequently in this Post.

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