La Cooquette Food's video: How to Make Empanadas Argentinian Empanadas - La Cooquette Food

Learn an easy recipe on how to make Argentinian empanadas! There’s 3 yummy flavors: meat empanadas, spinach empanadas and dessert Nutella empanadas! ⬇Ingredients below ⬇--- Videos every Wednesday! Subscribe for free!! http://bit.ly/Cooquettesubs -RECETA en español: 🎉 Follow me on: 👉 Instagram: http://instagram.com/lacooquette 👉 Snapchat: LaCooquette 👉 Facebook: https://www.facebook.com/lacooquette 👉 Twitter: https://twitter.com/LaCooquette 👉 Pinterest: http://www.pinterest.com/lacooquette/ Contact: lacooquette@gmail.com -------------------------------------------------------------- INGREDIENTS ----------------------------------------------------------------------------- *EMPANADA DOUGH* (to make about 10-15 empanadas, depending on the size) -2 cups of flour -50 grams. of unsalted melted butter -150-200 mL of salted warm water *MEAT EMPANADAS* (you’ll have enough for 12-15 empanadas) -1 big onion, chopped in squares -0.5 kg / ½ lb ground beef -½ red pepper, chopped in squares -5 green onions, chopped -1 tsp. paprika -1 tsp. ground cumin -a pinch of nutmeg -a pinch of Argentinian ají, if you can find it! -Salt and pepper to taste -1 hard-boiled egg, chopped -1 pack of olives (about 15), chopped *SPINACH FILLING* (for 6 to 8 empanadas) -2-3 cups of fresh spinach -¼ of an onion, chopped in squares -salt and pepper to taste (or whichever way you’d like to season it) -about 1 cup of mozzarella cheese (in cubes or shredded) *NUTELLA EMPANADAS* -Nutella (about ½ cup) -1 banana, sliced *optional, to serve: chimichurri -If you need to convert any units/measurements, this is a great tool: http://lacooquette.com/ConversionsEN ------------------------------------------------------------------------------------------------------------------------------------------------------------------- Welcome to La Cooquette, a yummy destination for all food lovers! I love eating and cooking fun and easy recipes, Latin food, and to also discover flavors, cultures and wonderful places in my culinary trips. I’m no chef, but I do have lots of energy and entertainment skills to get you to cook with easy recipes: breakfast, lunch, dinner, dessert, children meals, recipes for kids, holiday recipes from Valentine’s Day to Halloween to Christmas, healthy recipes, fusion food, kitchen tricks, homemade, baking… take your pick, from my kitchen to yours and all over the world! JOIN me on my food and travel adventures to explore local food or a traditional dish like the baleada from Honduras, to trying exotic tastes and tasty food trends all over the world. If you love to eat and travel, SUBSCRIBE TO SEE A DELICIOUS VIDEO EVERY WEDNESDAY! THANKS! :) ------- I’m Latina y también tengo un canal en español: https://www.youtube.com/lacooquette Contact: lacooquette@gmail.com Thanks for watching and see you on the next La Cooquette episode! ;) ------------------------------------------------------------------------------------------------------------------------------------------------------------------- - Audio file(s) downloaded from http://www.epidemicsound.com/ and http://www.audiomicro.com -