Lexus Ivana's video: WHAT A SOMEWHAT HEALTHY VEGAN EATS IN A DAY EP 29

In this video I show you what I eat in a day. I make vegan eggs, avocado rice cakes. Gardein chicken florentino pasta, and some home made cssava wraps for my tofu gyro. Oh and some vegan tzatziki sauce. Tzatkiki sauce **************** First grate 1/2 englisg cucumber & lay between 2 paper towels for 15 mins. Then squeeze over the sink like a cheese cloth. Do this so your tzatkiki sauce doesnt get watery. 1 cup dairy free plain yogurt ( i used so delicous) 1/2 cup sour cream 2-3 tsp minced garlic 1-2 TBS lemon juice 2 TBS grape seed oil 1/2 tsp sea salt 1/4 tsp black pepper 1/2 grated english cucumber Cassave wraps **************** 2 1/2 C cassava flour 1 tsp sea salt 1/2 tsp baking soda 1 tsp cream of tartar 1 tsp black pepper 2 tsp garlic powder Mix then add 4 TBS coconut oil then pout in 1 C of water. Tofu ****** Drain half block extra firm tofu place between 2 paper towels or in a zip lock bag and put a cast iron skillet on top for 30 mins or more. Cut into slabs then season with garlic powder, seas salt, pepper, and corriander. Drizzle with grape seed oil and cook in skillet until golden brown. Assemble gyros make sure to add some sauce on the wrap then lettuce, tomato, onions, tofu then more sauce. The pasta I ate was gardein chicken florentino.