MadhurasRecipe Marathi's video: Restaurant Style Shahi Paneer MadhurasRecipe

शाही पनीर बनवण्यासाठी लागणारे साहित्य • २~३ उभे चिरलेले कांदे • ४ चिरलेले टोमॅटो • ७~८ काजू • ३~४ चमचे गोविंद बटर • १/२ चमचा गरम मसाला • १ चमचा आलं-लसूण पेस्ट • १/२ चमचा लाल तिखट • थोडं पाणी • चवीनुसार मीठ • २५० ग्रॅम्स गोविंद पनीर • १ चमचा कसुरी मेथी • १ चमचा फ्रेश क्रीम To order Govind milk and milk products, please visit https://www.govindmilk.com Shahi Paneer is one of the richer and delicious Mughlai cuisine which is made with soft and silky gravy topped with Malai Paneer to add that perfect Shahi look to the dish. Follow MadhurasRecipe for more such yummy and delicious recipes Subscribe MadhurasRecipe Marathi - https://ggle.io/3QOx Subscribe MadhurasRecipe Hindi - https://ggle.io/3QOz Subscribe MadhurasRecipe - https://ggle.io/3QP1 Like Facebook - https://fbook.cc/3FNz Join Facebook group - https://fbook.cc/3GAo Follow Instagram - https://fbook.cc/3FO0 https://twitter.com/madhurasrecipe Website - http://www.madhurasrecipe.com Shahi paneer is a popular north Indian Recipe. This recipe turns out perfectly restaurant style. It gets nice texture, color and consistency. Shahi means royalty and this sabzi gives you exactly that feeling. It has rich, thick and creamy gravy along soft paneer. You can try this recipe at home and drop a comment for me. Do not forget to like, share and subscribe. Ingredients: • 2~3 sliced Onions • 3 chopped Tomatoes • 7~8 Cashew nuts • 3~4 tsp Govind Butter • 1/2 tsp Garam masala • 1 tsp Ginger-Garlic paste • 1/2 tsp Red chili powder • A little Water • Salt to taste • 250 gm Govind Paneer • 1 tsp Kasuri methi • 1 tsp fresh Cream Method: • For making masala heat up a pan on medium heat and add onions, tomatoes, cashew nuts. • Mix well, cover and cook until everything is cooked well for about 7-8 minutes. • Turn off the gas and let the mixture cool down. • Transfer the mixture into a blender jar and blend it into paste. • Do not use water while blending. Masala or vatan is ready. • Heat up a pan on medium heat. • Add Govind butter and strain the blended masala into it. • Mix well and fry well for about 3-4 minutes. • Add garam masala, ginger-garlic paste, red chili powder, red chili powder and fry everything well together for about 5-6 minutes. • When oil begins to release from the masala add water to adjust the consistency and mix well. • Add salt and simmer gravy for about 6-7 minutes. • Add Govind paneer and mix well. • Add kasuri methi and mix well. • Cook for just 3-4 minutes more after adding paneer. • Add fresh cream and mix well. • You can use homemade malai in place of fresh cream. • Turn off the gas and shahi paneer is all ready. • You can serve it with naan, roti or paratha. For more Such Recipes गव्हाच्या पिठाची हॉटेलसारखी तंदूर रोटी तव्यावर बनवायची सोप्पी पद्धत | Tandoori Roti |MadhurasRecipe - https://youtu.be/vXOPDfjU_0k नान तव्यावर कसा बनवायचा | How to make Naan on Tawa | Naan without Tandoor | MadhurasRecipe - https://youtu.be/dQj02PtaBOs साधा पराठा | Plain Paratha Recipe | MadhurasRecipe | How to make Paratha | - https://youtu.be/QqeHxOxUPvA स्ट्रीट स्टाईल क्रिस्पी घोटाला सँडविच | Paneer Ghotala Sandwich|Street Food | MadhurasRecipe - https://youtu.be/67wTRVYTNTU हॉटेल स्टाईल ताज्या मसाल्यांमध्ये बनवलेली चमचमीत पनीर घी रोस्ट | Paneer Ghee Roast | MadhurasRecipe - https://youtu.be/zWdDe787klg ज्वारीच्या पिठापासून बनवा असा चटपटीत पदार्थ | Jowar fulka wrap | Jowar Paneer Frankie MadhurasRecipe - https://youtu.be/cKTgFrvRrFs रेस्टॉरंट स्टाईल क्रिमी, हिरवीगार भाजी | क्रिमी मेथी चमन | Paneer Methi & Palak | - https://youtu.be/II308w7TDos हॉटेल स्टाईल पनीर दम बिर्याणी | Paneer Biryani recipe restaurant style | Veg Biryani by Madhura - https://youtu.be/Y0kw06VLZno हॉटेल स्टाईल पनीर माखनवाला | पनीर मखनी | Butter Panir Masala | Paneer Makhanwala | MadhurasRecipe - https://youtu.be/5xVednzqGMw या पद्धतीने बनवून पहा ढाबा स्टाइल पनीर मसाला | Dhaba Style Paneer Masala | MadhurasRecipe 511 - https://youtu.be/Cvnr-Log1m8