Mark's Cuisine's video: Rissoles Recipe - Mark s Cuisine 89

WATCH THIS VIDEO on how to make Rissoles Recipe Kids know what they want. So give them what they want and that is also full of goodness. This Rissoles Recipe will have them begging for more. Makes 20 Rissoles Ingredients 2lb/1kg Beef mince 1 ½ cups of grated carrot 1 onion finely chopped 3 cloves of garlic crushed ½ tbs of Worcestershire sauce (optional) 1 egg 1 small bunch of fresh thyme or 1 tsp of dried 1 tsp of cumin powder ½ tsp of chili powder or 2 tsp of paprika 1 tsp salt Pepper to taste Directions In large bowl place all ingredients and mix until well combined (don’t over work ). Take one handful of mince and make into a rissole place back in fridge for 20 -30 minutes. If storing for later in freezer wrap individually in plastic wrap and freeze. Cook rissoles in a very hot frying pan for 3 minutes on each side. Rest the rissoles for a few minutes before serving. Get the kids involved in making them they will enjoy the mixing process! Great to use as a Hamburger Pattie! This rissoles recipe is right up there for ease and convenience. I freeze them and bring them out for those days when I don’t have time to cook. So try them out! Share this recipe with your friends and family! Are you looking for something healthy that the kids and you will love to eat, as well as being able to freeze and bring out for dinner when you do not feel like cooking? This rissoles recipe is right up there for ease and convenience. I freeze them and bring them out for those days when I don't have time to cook. So try them out! Get the kids involved in making them they will enjoy the mixing process! Share and comment! ENJOY! "Your friend in the kitchen" Mark Wakefield Follow me here: http://www.youtube.com/markscuisine http://www.facebook.com/marks.cuisine.recipes http://www.markscuisine.com © Mark's Cuisine 2014