Martha Stewart's video: Martha Shares Her New and Improved Method for Peeling Garlic Cooking Tips Martha Stewart

Peeling many cloves of garlic at once can be a tedious—and pungent—task in the kitchen. While the payoff is worth it (who doesn't love oily garlic confit, garlic bread, or minced cloves mixed into pasta), it's rare to find a simple and inexpensive method for removing the skin. Leave it to Martha to come up with a genius method that is even easier than her previous two-bowl trick. All you need is a mason jar! Brought to you by Martha Stewart: http://www.marthastewart.com Subscribe for more Martha now!: http://full.sc/PtJ6Uo --------------------------------------------------------------- Want more Martha? Twitter: http://twitter.com/marthastewart Facebook: https://www.facebook.com/MarthaStewart Pinterest: https://www.pinterest.com/marthastewart/ Instagram: https://www.instagram.com/marthastewart/ Google Plus: https://plus.google.com/+MarthaStewart/posts Martha's Official Blog: http://www.themarthablog.com/ The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life. http://www.youtube.com/user/MarthaStewart