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MasterChef Pankaj Bhadouria's video: Lentil Buns I Shorts I Pankaj Bhadouria

@Lentil Buns I #Shorts I Pankaj Bhadouria
Lentil Buns I I Pankaj Bhadouria Will you believe it, these buns have no maida, no atta and are completely gluten free! These buns are made with masoor dal and Isabgol and require no fermentation at all. These buns are rich in protein, are fibre, and good for gut, colon aur heart health! Just blend and bake! Full Detailed Recipe Pinned in the Comments below! . Recipe : Lentil Buns Preparation Time: 10 minutes Cooking Time: 20 minutes Makes: 5 1 masoor dal (soaked for 4 hours) 4 tbsp isabgol 1/2 tsp salt 2 tbsp olive oil 1/4 cup yoghurt 1/2 tsp baking powder 1/4 tsp baking soda 1/2 tbsp lemon juice 1 tsp sesame seeds 1 tsp pumpkin seeds 1 tsp sunflower seeds 1 tsp poppy seeds Method: Blend together the drained masoor dal, yoghurt, isabgol, olive oil, lemon juice, baking powder & baking soda to a paste. Shape into 5 balls and place on a baking sheet. Top with some seeds and bake at a temperature of 180C for 20 minutes till the buns are browned a little. Remove . Cool well before serving.

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This video was published on 2024-03-19 15:28:45 GMT by @MasterChef-Pankaj-Bhadouria on Youtube. MasterChef Pankaj Bhadouria has total 2.2M subscribers on Youtube and has a total of 866 video.This video has received 23.5K Likes which are higher than the average likes that MasterChef Pankaj Bhadouria gets . @MasterChef-Pankaj-Bhadouria receives an average views of 165.7K per video on Youtube.This video has received 181 comments which are higher than the average comments that MasterChef Pankaj Bhadouria gets . Overall the views for this video was lower than the average for the profile.MasterChef Pankaj Bhadouria #Shorts #buns #lentil #dal #isabgol #pankajbhadouria #baking #shorts #recipe #recipes #easyrecipes #healthyrecipes #food has been used frequently in this Post.

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