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Use code MORROWS60 to get 60% OFF + FREE SHIPPING on your Green Chef box at https://bit.ly/3HUqfVa :) PREVIOUS VIDEO: https://youtu.be/xz5Ii18ctA4 BEEF & BROCCOLI RECIPE: -1 pound flank steak, sliced into 1/4 inch thick strips -3 cups small broccoli florets -1/2 cup beef broth -5 cloves garlic, minced -2 tablespoons corn starch -1 tablespoon cooking oil Sauce: -1/2 cup low-sodium soy sauce -1/4 cup brown sugar -2 teaspoons corn starch INSTRUCTIONS Brown Beef: Toss sliced beef in large bowl with corn starch until well-coated; set aside. Heat oil in pan over medium heat for a few minutes or until hot. Add sliced beef and cook until it browns, a few minutes, stirring frequently. Transfer beef to plate. Cook Broccoli: Add broccoli florets and garlic to now-empty pan, and stir. Add beef broth. Stirring occasionally, simmer until broccoli is tender, about 10 minutes. Meanwhile, proceed to next step to prepare sauce. Make Sauce: While waiting for broccoli to cook, stir together all sauce ingredients in bowl until well-mixed. Finish & Serve: Once broccoli is tender, return beef to pan and pour sauce on top. Stir until everything is coated with sauce. Simmer for about 5 minutes to thicken sauce a bit. Serve. MAIN CHANNEL: https://www.youtube.com/britneyandbaby CONNECT WITH US: INSTAGRAM | britneymorrow_ & frankmorrow_ TIK TOK | britney.morrow PINTEREST | britneyandbaby CLICK MY AMAZON STOREFRONT TO SHOP PRODUCTS FROM OUR VIDEOS: www.amazon.com/shop/influencer-c48c1119 BUSINESS INQUIRIES: morewithmorrows@yahoo.com FTC Disclaimer: This video is not sponsored. If we partner with a company we will always disclose it here. All opinions and reviews that I share are our own.