N'Oven Foods's video: Coconut Jaggery Laddu Sweets Narkel er Naru Coconut Laddu Sweets

Coconut Jaggery Laddu Sweets | Narkel'er Naru | Coconut Laddu Sweets Ingredients & Process: 1 Tbsp Butter 250 Gm Laccha Semai/ Laccha Vermicelli Roast In Low Heat Keep Stirring Roast For 5-6 Min. ¼ Cup Powder Milk ¼ Cup Sugar Mix Well Roast For 2 Min. In Low Heat Remove Vermicelli ¼ Cup Vermicelli ½ Tspn Yellow Food Color Mix Well ¼ Cup Milk 1 Tbsp Custard Powder 1 Tbsp Cornflour Mix Well 2-3 Drops Yellow Food Color 2 Cup Milk 3 Tbsp Powder Milk ¼ Cup Sugar Mix Well Let It Boil Add Custard Mixture Mix Well Cook For 3-5 Min. 7 Inch Mould Spread ½ Vermicelli Custard Mixture Spread ½ Vermicelli Colour Vermicelli Pistachio Keep In Fridge For 1-2 Hours Visit My Official Website: https://www.novenfoods.com Subscribe My YouTube Channels for Recipe Videos: - https://www.youtube.com/@NOvenFoods - https://www.youtube.com/@NOvenCakeCookies - https://www.youtube.com/@NovenRecipes Like My FB Page for update info: https://www.facebook.com/NovenNonVeg/ https://www.facebook.com/NOvenCakeCookies/ © N'Oven®