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Padhuskitchen's video: Tips to Store Soaked Legumes to Use When needed shorts

@Tips to Store Soaked Legumes to Use When needed #shorts
Legumes are good source of protein. Soaking the legumes for 8-12 hours is very important as it removes or breaks down phytic acid and makes the nutrients more available. Soaking reduces the cooking time. The beans also gets cooked well when soaked for 12 hours and it is easy to digest. But we often forget to soak beans/legumes. I have shared the tip I follow in this video. Hope it will be helpful.

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This video was published on 2023-03-09 14:38:41 GMT by @Padhuskitchen on Youtube. Padhuskitchen has total 151K subscribers on Youtube and has a total of 539 video.This video has received 28 Likes which are lower than the average likes that Padhuskitchen gets . @Padhuskitchen receives an average views of 9.4K per video on Youtube.This video has received 5 comments which are lower than the average comments that Padhuskitchen gets . Overall the views for this video was lower than the average for the profile.

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