Padhuskitchen's video: Don t Throw away Pineapple Skin Instead make this

@Don’t Throw away Pineapple Skin, Instead make this

Don’t throw away your pineapple skin, instead Make this refreshing beverage called tapache. Tepache is a fermented Mexican drink made from the peel and rind of pineapples and brown sugar. It is said to improve digestion and immunity. You need organic pineapple, 3 tbsp brown sugar, julienned ginger, cinnamon, 4 cups boiled n cooled water, 1 litre sterilised glass bottle (you can also wash n sun dry it). Follow the instructions in the video. Ferment for 48 hours. Enjoy chilled. Initially have just 1/4cup. Keeps well in the refrigerator. Use it within 10-12 days.

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This video was published on 2023-11-03 12:15:05 GMT by @Padhuskitchen on Youtube. Padhuskitchen has total 150K subscribers on Youtube and has a total of 527 video.This video has received 52 Likes which are lower than the average likes that Padhuskitchen gets . @Padhuskitchen receives an average views of 9.8K per video on Youtube.This video has received 0 comments which are lower than the average comments that Padhuskitchen gets . Overall the views for this video was lower than the average for the profile.Padhuskitchen #padhuskitchen #pineapple #pineappletapache #probiotic has been used frequently in this Post.

Padhuskitchen's video: Don t Throw away Pineapple Skin Instead make this

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