Papa Mummy Kitchen - Marwadi's video: - -

Bilkul Dhaba wala Swaad – 1 baar iss taraha se banakar khaege toh kahenge kash pehele pata hota – dum aloo ka sahi tareeka. Subscribe karein humaare Hindi channel ko bhi : www.youtube.com/papamummykitchenspecials Please hamaare Facebook page ko bhi zaroor follow karein – www.facebook.com/papamummykitchen Aap humein instagram par bhi follow kar sakte hain : www.instagram.com/papamummykitchen Most recent upload – Sabut Mirchi ki Sabzi - https://www.youtube.com/watch?v=R0PI28y_rYs Aaj ke video mein hum dekhengey – dum aloo ki sabzi restaurant, dum aloo ki sabzi dhaba style, dum aloo ki sabji with onion and garlic, dum aloo ki sabji banana bataiye, dum aloo ki sabji halwai style, dum aloo ki sabji, dum aloo ki sabji dum aloo, dum aloo ki sabji banana, dum aloo ki sabji banana bataen, dum aloo ki sabji banana dikhaiye, dum aloo ki sabji banana hai, dum aloo ki sabji banana sikhaye, dum aloo ki sabji in cooker, dum aloo ki sabji dikhaiye, dum aloo ki sabji dikhao, gravy wale dum aloo ki sabji, aloo dum ki sabji kaise banaen ghar per, dum aloo ki sabji kaise banti hai, dum aloo ki sabji kaise banti hai bataiye, dum aloo ki sabji kaise banai jaati hai, INGREDIENTS : DUM ALOO KI SABZI POTATO (SMALL) – 300 GM (BOILED IN COOKER FOR 1 WHISTLE) EDIBLE OIL – TO FRY + 1 + 2 TABLESPOON CORIANDER SEEDS – 1 TABLESPOON FENNEL SEEDS – 1 TSP CARDAMOM – 3 Nos., SPLIT CINNAMON – ½ INCH BAY LEAF – 2 LEAVES CLOVES – 5 Nos. BLACK PEPPER – 10 TO 12 Nos. CUMIN SEEDS – 1 + 1 TSP CASHEWNUT – 8 TO 10 Nos. GREEN CHILLI – 2, CHOPPED GARLIC – 5 TO 7 CLOVES ONION (MEDIUM) – 1, CHOPPED GINGER – ½ INCH TOMATO (BIG) – 1, ROUGHLY CHOPPED DAHI / CURD – ½ CUP TURMERIC POWDER – 1 TSP RED CHILLI POWDER – 2 TSP SALT – 1 TSP DESI GHEE – ¼ TSP CORIANDER LEAVES – 2 TABLESPOON हमारी और भी अनेकों सरल रेसिपी को देखने के लिये आप इन लिंक पर क्लिक कर सकते हैं : Sabut Baingan ki Sabzi - https://www.youtube.com/watch?v=pRg-gaRgCg4 Palak ki Sabzi (New) - https://www.youtube.com/watch?v=rnCxGwzK7rQ Bhindi ki Sabzi - https://www.youtube.com/watch?v=40uEmeL7g08