Today we are eating Jamaican-style jerked seafood on a bed of white Jamaican rice. We have wild Alaskan salmon, jumbo tiger shrimp, large scallops, and broccoli. We soaked and seasoned our dish with Jamaican sauce for the sauce dackta @AdrianCookingFoodReview. The sauce brings the dish together to create a seafood dish you would love to eat.
To order your Sauce Dackta Jerk Sauce DM him on Instagram:
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Or email saucedackta@gmail.com
Eat like you want to eat! Be Picky! No shame in the way you eat. We all should have the freedom to eat the way we want, WITH NO JUDGMENT. So get comfortable and come with me as we celebrate the beauty of food in our own way.
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Picky Dell's video: JERKED JUMBO TIGER SHRIMP SALMON SCALLOPS MUKBANG @AdrianCookingFoodReview SAUCE REVIEW
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