Priya Panigrahi's video: Creamy Chicken Alfredo

Creamy, cheesy and super comforting chicken alfredo pasta. It’s so easy to make. Feel free to use any type of pasta available in your pantry. NEW episodes release every week! Let me know in the comment section below what other recipe videos you'd like to see. FOLLOW US: Instagram: https://www.instagram.com/flavouritfancy Facebook: https://www.facebook.com/flavouritfancy/ CONTACT: teamflavouritfancy@gmail.com This recipe serves 2-3 people. INGREDIENTS: - 2 Chicken breasts (You can use broccoli or mushroom as well) - 2 Tbsp olive oil - 1 Tbsp lemon juice or Juice from one lime - 1-2 Cloves minced garlic - 1 Tsp paprika - Salt & pepper to taste - 200g Pasta, I used spaghetti - 1 Tsp salt to boil the pasta (Optional) - 1 Tsp butter to add to the boiled pasta (Optional) - 55g Unsalted butter - 1 Cup (215ml) heavy cream - ½ Cup (45g) grated parmesan cheese - Salt & pepper to taste - Finely chopped parsley, crushed black pepper and grated parmesan to garnish (Optional) -In a mixing bowl combine the olive oil, lemon juice, minced garlic, paprika, salt & pepper. Coat the chicken breasts with the marinade and keep aside for 15-20 minutes before cooking. - Heat a grilling pan over medium-high heat. Place chicken breasts in the pan add leftover marinade as well, allow to cook for about 5-6 minutes on each side or until chicken is fully cooked through. Wrap them up in an aluminium foil and keep aside. -Boil some water in a pan, add 1 tsp salt. When water is boiling, add spaghetti and cook as per packet instruction, 6 minutes in my case. -Reserve 1 cup pasta water and drain. Add 1 tsp butter to the spaghetti and mix to prevent them from sticking. (Or cook the pasta and the sauce side by side) -To make the alfredo sauce heat a pan on low. Add butter, while the butter is melting add heavy cream. Stir consistently to avoid burning on the bottom of the pan until it comes to a boil. - Mix in the parmesan cheese. (Reserve some to garnish) Add some reserved pasta water if required. Season to taste with salt and pepper. Turn off the heat, add in the cooked spaghetti. Using tongs, gently toss the pasta until well coated with the sauce. -Slice chicken breasts, serve alongside the pasta. Garnish with chopped parsley, crushed black pepper, grated parmesan and serve! Shop Items You See in My Videos! CROCKERY AND CUTLERY ITEMS -------------------------------------------- Wooden chopping board: https://amzn.to/3aIdNWh Chef knife set: https://amzn.to/36TZlt9 Glass mixing bowls: https://amzn.to/2NagrMg Bergner argent triply stainless steel frypan: https://amzn.to/2YVwAbh Bergner argent triply stainless steel saucepan: https://amzn.to/3rz61oE Square non-stick grill pan: https://amzn.to/3cTqwZ0 Cast iron skillet frying pan: https://amzn.to/3a1iJGw Heavy Duty Cast Iron Dutch Oven / Cooking Pan: https://amzn.to/39XJzzq White fine porcelain Deep pasta plate: https://amzn.to/39XU8lX KITCHEN APPLIANCES ----------------------------------------- Agaro 40litre oven toaster griller: https://amzn.to/3js8ka6 LG 28L convection microwave oven: https://amzn.to/3a0Lt2i Philips 300w hand mixer: https://amzn.to/3p6Xt6U Rossmann sandwich toaster with waffle/grill/sandwich 3 changeable plate: https://amzn.to/2LwhLsH BAKEWARE ------------------- Measuring cups & spoons: https://amzn.to/3rC32vp Square cake tin: https://amzn.to/3tFOixo Baking round mould: https://amzn.to/3p3yvoG Cake decorating round turntable: https://amzn.to/3cSulh5 Baking tray: https://amzn.to/3p8C8Kl Glass baking dish: https://amzn.to/3tBJglG Ceramic ramekin bowls: https://amzn.to/39ZqAVd Non-stick 12-cup muffin pan: https://amzn.to/2YSYLHU Cooling rack: https://amzn.to/2YTCoSH Pyrex glass measuring cup: https://amzn.to/2YSTDn2 Handmade marble cake stand: https://amzn.to/2Nb9zi4 ESSENTIAL BAKING INGREDIENTS -------------------------------------------- Granulated sugar: https://amzn.to/2N9g18V Castor Sugar: https://amzn.to/3cOdPid Brown sugar: https://amzn.to/39XrTnu Baking powder: https://amzn.to/3jFFkvT Baking soda: https://amzn.to/3cOnTaV Unsweetened cocoa: https://amzn.to/3rqdVk6 Chocolate chips: https://amzn.to/3p26fTk All natural bourbon vanilla extract: https://amzn.to/2MCCls1 Active dry yeast: https://amzn.to/2TPmeKE ALL MY CAMERA + EQUIPMENT IS LISTED BELOW ---------------------------------------------------------------- Sony alpha ilce-6400m mirrorless camera: https://amzn.to/39X47bq Nikon d5600 with af-p 18-55 mm: https://amzn.to/3tBqc7d Professional aluminium tripod cum monopod: https://amzn.to/3cRb0g5 Simpex tripod vct 880 plus: https://amzn.to/3rvbwoc Flycam 3000 handheld camera stabilizer: https://amzn.to/2YSKvPo Octova simpex studio light: https://amzn.to/3rrxWqm Godox 110 cm collapsible 5-in-1 reflector disc: https://amzn.to/3p8pCdP 46" stand mount adapter for holing photography camera reflector: https://amzn.to/3cZELvc Heavy-Duty Light Stand: https://amzn.to/3aJg83d