PriyankaPBhowmick's video: Raw Mango Icecream Kachcha Aam Ki Chuski Mango Popsicles

Hi i am Priyanka, this video about how to make Raw Mango Icecream || Kachcha Aam Ki Chuski || Mango Popsicles Raw mango popsicles, also known as kachcha aam ki chuski in Hindi, are a popular summer treat in India. Made from the tart and tangy fruit of the unripe mango, these icy treats are a refreshing way to beat the heat. The process of making raw mango popsicles is relatively simple. First, the raw mangoes are peeled and diced into small pieces. The diced mango is then blended with sugar and water to create a sweet and tangy puree that serves as the base for the popsicles or as shown on video. Once the mixture is blended, it is poured into popsicle molds and frozen until solid. The result is a bright green popsicle with a sweet and sour taste that is sure to cool you down on a hot summer day. While raw mango popsicles are a beloved summer treat in India, they are also enjoyed in other parts of the world. In Latin America, for instance, a similar frozen treat called paletas de mango is popular. These popsicles typically feature orange or yellow mangoes that are fully ripened and sweetened with sugar or honey. In contrast, kachcha aam ki chuski is often made with unripe, green mangoes that are sour and tart. While this may seem like an unusual choice for a dessert, the tangy flavor of the unripe mango pairs perfectly with the sweetness of the sugar and the coolness of the ice. One of the things that makes kachcha aam ki chuski so special is the experience of eating it. Unlike a traditional popsicle, which may be enjoyed in a few bites, a raw mango popsicle is typically eaten by holding it delicately between the lips and slowly savoring the icy, tangy treat. Perhaps it is this experience that makes kachcha aam ki chuski such a beloved summer tradition. Eating a raw mango popsicle is not just about cooling down on a hot day; it is an opportunity to slow down and savor the moment. It is also worth noting that raw mangoes are rich in nutrients that offer health benefits. The fruit is high in vitamin C, which supports immune function and aids in the absorption of iron. Raw mangoes are also a good source of dietary fiber, which can aid in digestion and help regulate blood sugar levels. Of course, for many people, the primary appeal of kachcha aam ki chuski is simply its delicious taste. The tartness of the unripe mangoes creates a distinctive flavor that is both sweet and sour, and the ice provides a refreshing contrast. Overall, if you are looking for a unique and refreshing summer treat, raw mango popsicles are definitely worth trying. Whether you enjoy them in India or elsewhere in the world, they offer a delicious taste experience that is sure to leave you feeling refreshed and satisfied. Do like, share, comment & SUBSCRIBE my channel for fast update. 😊😊🙏🙏🙏 My other videos : https://youtube.com/playlist?list=PLR_RRQzKyWUmOuG098VcBQGQrUcn-MP2x _to