Rajshri Food's video: Rawa Idli How To Make Rawa Idli Instant Recipe MOTHER S RECIPE Breakfast Ideas Suji Idli

In this episode of Mother's Recipe let's learn how to make Rawa Idli at home. How To Make Rava Idli | Rava Idli Recipe | Sooji Idli Recipe | Semolina Idli | Instant Idli Recipe | Idli Sambar Recipe | Idli and Red Chutney | Fermented Rava Idli Recipe | Rava Idli With Curd | How To Make Quick Idli Batter | Office Breakfast Ideas Indian | Rava Recipes | South Indian Idli Recipe | Stuffed Idli | Quick & Easy | Rajshri Food Rawa Idli Ingredients Introduction - 0:00 How To Make Rava Idli Batter - 0:21 1 tbsp Oil 4-5 Cashews (split) 1/2 tsp Mustard Seeds 1/2 tsp Chana Dal 1 Green Chilli (chopped) 1 tbsp Ginger (grated) 7-8 Curry Leaves (chopped) 1 cup Semolina 1/2 cup Curd 1 tsp Salt 1 tbsp Coriander Leaves (chopped) 1/4 cup Water 3 tbsp Water How To Steam Rava Idlis - 2:28 Oil (for greasing) Cashew Visit our Website for more Awesome Recipes http://rajshrifood.com/ Download the Rajshri Food App by clicking on this link:- http://bit.ly/RajshriFood_And Copyrights: Rajshri Entertainment Private Limited Subscribe & Stay Tuned - http://bit.ly/SubscribeToRajshriFood For more videos log onto http://www.youtube.com/rajshrifood Find us on Facebook at https://www.facebook.com/rajshrifood About Rava Idli Rava idli (also rave idli) is a variation of the popular South Indian breakfast item idli, made with rava (coarsely ground rice), Bombay rava or Semolina. It is a specialty of the state of Karnataka in India.Karnataka in India. It was invented by the popular restaurant chain. It is usually found in restaurants that serve Udupi cuisine. Rava idli is served hot and is to be eaten along with saagu and coconut chutney. A dash of ghee poured on the top of rava idli adds to the overall taste.