Rajshri Food's video: Mexican Bhel Recipe How To Make Mexican Bhel Tasty Snack Ideas Mexican Chaat Ruchi

How To Make Bhel | Mexican Bhel | Mexican Tortilla Bhel | Bhel Recipe Without Puffed Rice | Mexican Chaat | Chaat Recipes | Mexican Sauce Recipe | Taco Sauce Recipe | Veg Bhel Recipe | Tortillas Recipe | Mexican Street Food | Mexican Style Bhel Recipe | Mexican Snacks Recipes | Mexican Nachos Bhel | Tangy Chaat | Veg Mexican Recipes | Rajshri Food Learn how to make Mexican Bhel at home with our Chef Ruchi Mexican Bhel Ingredients Introduction - 0:00 How To Make Mexican Sauce - 0:23 1 tbsp Oil 2 tbsp Onion (chopped) 1 tbsp Garlic (chopped) 2 Tomatoes (pureed) 1 tbsp Tomato Ketchup 1 tbsp Taco Seasoning 1 tsp Kashmiri Red Chilli Powder 1/4 tsp Cumin Powder 1/.2 tsp Sugar 1 tsp Vinegar How To Fry Tortillas - 1:40 2 Tortillas Oil ( for frying) How To Make Mexican Bhel - 2:27 Red Capsicum (chopped) Green Capsicum (chopped) Yellow Capsicum (chopped) 1 Potato (boiled & diced) Yellow Corn (boiled) 2 tbsp Kidney Beans (soaked) 1 small Onion (chopped) Coriander Leaves 2 Green Chillies (sliced) Salt to taste For Garnishing - 3:41 Cheese (grated) Lettuce Jalapenos Olives Cherry Tomatoes Coriander Leaves Visit our Website for more Awesome Recipes http://rajshrifood.com/ Download the Rajshri Food App by clicking on this link:- http://bit.ly/RajshriFood_And Host: Ruchi Bharani Copyrights: Rajshri Entertainment Private Limited Subscribe & Stay Tuned - http://bit.ly/SubscribeToRajshriFood For more videos log onto http://www.youtube.com/rajshrifood Find us on Facebook at https://www.facebook.com/rajshrifood About Bhel Bhel is often identified as a 'beach snack', strongly associated with the beaches of Mumbai, such as Chowpatty or Juhu. One theory for its origin is that it was invented at a restaurant called Vithal near Victoria Terminus. Dry bhel is made from bhadang, a spicy namkeen from Western Maharashtra, and is consumed after garnishing with onions, coriander and lemon juice. The Bengali variant of bhelpuri is called jhalmuri (meaning "spicy puffed rice"). A native Mangalore variant of bhelpuri is known as churumuri or churmuri in Mangalore. Today we have given a Mexican style to this Bhel dish by adding Mexican sauce, veggies, beans & tortillas.